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Board Topic
hot sauce in a bottle - favorites?
I am fond of Melinda’s (use the medium-hot and mango the most), Mad Cat and El Yucateco; also lurking in my collection are bottles of Walkerswood Scotch Bonnet, Trappey’s, Tuong ot Toi Viet-Nam chili garlic sauce and...
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Recipe
Sour Cherry Sauce
Sour Cherry Sauce
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Board Topic
What leaks out of Sriracha bottles?
I store my Sriracha in a cupboard and not inside the fridge. It leaks out a transparent ooze which drips down and coats the bottle, sort of like honey. (I obviously store it upright.) Anyone know what this substance is, which...
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Board Topic
condiments, dressings, soups, etc., with no sugar, corn syrup,etc.
The South Beach Diet cookbook has recipes for almost all condiments. Don’t hae the book here, but it is at home, and I will try to pull the recipes later this weekend.
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Board Topic
Condiments, sauces, toppings, jams, salsas, etc you would travel for?
A follow up to the Zankou garlic sauce debate on the Schaudenfraude post, which was a great one – I’m curious. Who would travel 5 miles or even farther to get to a favorite condiment, topping, jam, salsa, dessert...
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Recipe
Gluten-Free BBQ Sauce
Gluten-Free BBQ Sauce
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Recipe
Peruvian Green (Aji) Sauce
Peruvian Green (Aji) Sauce
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Recipe
Best Cranberry Sauce Ever
Best Cranberry Sauce Ever
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Recipe
Chili Sauce for hot dogs and such
Chili Sauce for hot dogs and such
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Board Topic
I found a really good bottled ketchup
a product of the fast-food, everything-convenient, I-like-my-comfort-zone nation. Well, after we ate the burgers, he dipped the knife back into the bottle (it’s really too thick to pour), ran his finger across the knife to...
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Board Topic
What condiments can I keep at room temp for several days prior to moving?
. But I have, as any proud CH does, way too many condiments. I keep almost all of them in the fridge as I actually have more room there than elsewhere. I’m sure not all of them need to be there. I’d appreciate any...
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Board Topic
who makes the best kim chee and/or offers the best condiment/pickles in the boston area?
, as well. It’s a brand I get at the Reliable Market at Union Square (Somerville). The cucumber is small pickles that are quarter sliced – but left connected so you pull a whole pickle out of the bottle. They are all...
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Board Topic
Help with those little bottles of hot sauces, which is hottest?
Our daughter started this for me years ago, I think she thought it’d be funny to see her moms face fall off when testing/tasting. Can you tell me which ones are the hottest? I have about 20 of those little bottles and some...
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Board Topic
best packaged or bottled ranch dressing? (not hidden valley!)
any reccomendations for a good bottled or dry mix ranch dressing? i hate hidden valley and wishbone.... i know penzey’s has a mix, but i don’t know anything about it. i do love their spices and some of their spice...
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Board Topic
is your refrigerator stuffed so full with condiments and fresh foods that you could not possibly put in another thing without being a rubik's cube champion?
I love condiments (mustards are my downfall), but I make sure that they either go in the door, OR on the 2nd shelf (tall bottles go in the back of the top shelf). I have a smaller fridge than most, considering I live alone, so I...
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