Cold-Weather Comfort Food Menu

Stick-to-your-ribs recipes for harsh winter days.

Easy Kettle Corn

This homemade version is as tasty as the best kettle corn at your state fair.

Mocha Pudding Cake

Crusty, cakey, and gooey all at once, this pudding cake is simple enough for the kids to make.

Kumquat Sparkler

A festive citrus-and-ginger tail.

Jack Cheese and Grits Soufflé

Grits leave the breakfast table in this no-fuss, impressive side.

Mulled Hard Pear Cider

All ciders are not created equal: This one uses pear instead of the more traditional apple, for a simple change that adds a lot of flavor.

Frittata Lorraine

The classic quiche Lorraine— with lardons, onions, and Swiss cheese— loses its crust and becomes a frittata.

(830) 995-5621 - Ih 10 US Hwy 87 Lot Lot 43, Comfort, TX 78013

(304) 837-3081 - 5301 Coal River Rd, Comfort, WV 25049

Potato and Parsnip Mash

Adding parsnips to mashers is a welcome change.

Braised Lamb Shanks with Mint-Parsley Pesto

A welcome twist on the classic combo of mint jelly and lamb, this dish is finished with a bright mint pesto.

2009 Presidential Inauguration Menu

Celebrate with food inspired by Barack Obama’s favorites.

Ordering Off the Kids' Menu

Can grown-ups get little burgers?

Slimy New KFC Menu Item

This week’s mission: KFC’s healthy-eatin' fiasco, and Arby’s upscale burger alternative.

German Chocolate Cake

Layers of sweet chocolate cake with toasted coconut and nuts topped with light vanilla buttercream.