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  • Board Topic

    What is the one spice in your cupboard you seldom use but if you threw it away you think you may need it?

    I have to admit I’ve tried many a recipe just to test out an unfamiliar spice/herb for the novelty factor (or a new tail with a funky odd liqueur). I’m betting other geeks—I mean hounds—have done this.

  • Board Topic

    call for Thanksgiving debriefing: the good, the bad & the ugly. Please share your greatest successes and also any duds to learn by

    til 4pm) with a wonderful in-house baker (gotta love the 'burbs for that!). NB: Appetizers were simple. tails, spread of various nuts and cheeses, chips, etc. Football food, taken up a notch! Easy and well received! Turned out

  • Board Topic

    Annoyed with the surprise price of a glass of wine!

    “outrageous” prices for a cup of coffee you could make at home for cheap. you pay $7 for a tail when the bottle of booze can be had for $20-$25. you are being served— if you think the restaurant shouldn’t...

  • Board Topic

    HELP! Looking for restaurants in the Palo Alto area

    rd St, Los Altos) – LOVE the grilled artichokes. Millionaires steak is the best! • Grill on the Alley (Fairmont Hotel, San Jose) – Fantastic rib-eyes. Delicious creamed spinach. Great shrimp tail. Excellent dirty martinis. Feels...

  • Board Topic

    AUS blow out dinner

    —and ideally delicious—choices. On to Hudson’s on the Bend. My notes from my meals are really sketchy, as I seem to have jotted them on the back of a tail napkin. There may be a few gaps. I liked many items at HOTB, but I also...

  • Board Topic

    Moving to Scarsdale: Need help

    of Heathcote, depending on your direction of entry. We had some capuccino and bagels and purchased dinner. The Chilean Sea Bass from the sea food department was exquisite. The shrimp tail was over the top. One has to really control...

  • Board Topic

    WSJ: Sushi Bullies

    to love oysters if I hadn’t originally had tail sauce to ease me into them, though I later weaned myself off it...

  • Board Topic

    Is it ever okay to be moved in the middle of a meal?

    . & yes desserts or a round of tails comped off the bill is STANDARD in the industry when an establishment moves a table mid-meal. if there is a good reason to move a table, and everyone is polite, then most folks will be...

  • Board Topic

    Good table etiquette that most people don't know about

    I’m not sure what you mean by a formal dinner or a formal occasion. I’ve been served sushi, which we ate with fingers, during tails at the Japanese Embassy but not at the dinner table. It is considered a faux pas for a...

  • Board Topic

    stumped for wedding gift....your go-to gift?

    We have gifted Picnic at a Vineyard and a tail Making Class from an online gift site called www.excitations.com Bride and Groom found it far more interesting than the usual stuff on the registry.

  • Board Topic

    Dinner party for 45- need suggestions

    Appetizer Grilled mussels Grilled mussels are one of the most famous and at the same time elegant Italian appetizers. You can serve it with seafood meal or on an elegant tail party. Cuisine Italian Main ingredients Mussels, Lemon...

  • Board Topic

    Do you tip when "picking-up" food?

    That person is probably being paid at least minimum wage. A servers wage is paid at the whim of the customer. If the customer isn’t happy because it took you ten extra minutes to bring their tail, the customer pays the...

  • Board Topic

    Host etiquette regarding no-show guests?

    in the immediate future.. will most likely invite them to my Christmas tail party as that is 20-30 people and see how they behave to that invitation.

  • Board Topic

    new to (west) LA

    My small list of favorite reliable places... check out the Abbott Kinney neighborhood or Sawtelle corridor between Olympic and Santa Monica. Cheap: La Playita, on Lincoln north of Rose: good fresh seafood tails La Oaxaquena taco...

  • Board Topic

    Scottsdale decisions. Any mistakes?

    Here goes: Sunday: Cowboy Ciao is a good start...you have to have the Stetson chopped salad. I did not have much luck with entrees there, but others on the post love it. The menu is eclectic and ambience fun. Have a tail before

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