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Board Topic
Ice: A Forgotten History
Polos in Coatepec studded with the big black seed still encased in their pulp: you can’t even tell when pulp ends and ice cream begins. Rather like Chuang-tsu and his butterfly: you don’t know if it is ice cream...
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Board Topic
The Mejia brothers and their Morelia-style "gaspacho"
the city) almost all offer helados/nieves de garrafa (made in the traditional hand-churn). All of the “modern” ice cream places make it with machines-which means nothing of course: Los Dos Polos in Coatepec, Veracruz...
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Board Topic
please, a definition of "authentic mexican"
Coriander, Mint & Coconut are definitely common flavors in Mexican cuisine as well as you go south. I should mention there are some fusion Indian-Mexican restaurants... I particularly enjoyed one in Coatepec, Veracruz...
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