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  • Board Topic

    Lake Chelan, Washington

    at Vin Du Lac (bistro food is availible with a view- good whites), Lake Chelan Winery (more of a hometown setting), Wapato Point (great gift shop and vibe- love thier reds), and Benson. Benson is one of my favorites. They just...

  • Board Topic

    Languedoc wine with an owl on the label...

    Sounds like La Cuvée Mythique, a Vin de pays d’oc made by Les Vignerons du Val d’Orbieu. See www.thewinedoctor.com/languedoc/valdorbieu.shtml for a pic of the label.

  • Board Topic

    Armagnac source

    Aged armanagac supplies are fairly limited in LA. You might consider looking online and having it shipped from, say, Sherry-Lehman. Shipping isn’t that bad and the selection is much better. That being said Du Vin always has...

  • Board Topic

    Best eats in Birmingham?

    Not a city I know well, but there’s Hotel du Vin & Bistro which are normally reliable (I’ve eaten at the one in Harrogate). Good Food Guide lists two Indians. Itihaas appears to put an East African spin onto North...

  • Board Topic

    September Cellier release: reccos?

    Cuvée Haute Tradition madiran 2004 16,35$ 10778991 Le sec du Clos Vin de Lune vdp du comté tolosan 2005 19,95$ 10779003 Monastére de Saint-Mont côtes de st-mont 2003 28,95$ 10779071 Le Ventabren Cairanne CDRhône Villages 2005 21,40$...

  • Board Topic

    vielle prune

    Don’t know you far you’ve checked. You may have already tried these, but I’d check with Du Vin on San Vicente, the Wine House and Wally’s. And Nicole’s in South Pasadena.

  • Board Topic

    Searching for Spanish Wine recs

    'm hoping to find someone like Rene and the other guys at Du Vin on San Vicente, who know so much about French wines, and are eager to share the stories and personalities and flavors of each bottle in a totally easy,...

  • Board Topic

    Going for the wine and cheese

    inquired about some pates, she suggested the D’Atagnan duck foigras with 2% truffles. It was fabulous, I spread it on some warm onion toasts and it was melt in your mouth delicious. I just love this type of shop. I also...

  • Board Topic

    ISO Jeroboam of Champagne

    You might try calling Rene at Du Vin on San Vicente. Or perhaps, Red Carpet in Glendale.

  • Board Topic

    Parisian Bistrots under 20 euros

    across the 3 May issue of Le Monde, which lists a number of good places under 20 euros, so here they are (under the responsibility of the food critic of Le Monde, Jean-Claude Ribaut): Au Petit Bar, rue du Mont Thabor, 1er, 01 42...

  • Board Topic

    Paris narrowing choices

    Hi all. Philly chowhound going to Paris. We are winnowing our choices for Paris dining. Some thoughts are: Deux Canard L’ilot Veche Aux Saveurs du Claude Vin sur Vin Aux Lyonnais Astier Au Camelot Au Bourguignon du marais Ma...

  • Board Topic

    Lyon Bistros

    lots of places in Lyon are closed between Christmas and New Years. Several (maybe even all) of the bistros in the Rue Merciere are open, however. My favorites are Bistrot de Lyon and Au Bouchon du Vin. I think Les Halles is open...

  • Board Topic

    Languedoc Favourites?

    here’s a couple that I’ve liked and I will second those recommended by Steve: Domaine d’Aupilhac Coteaux du Languedoc Montpeyroux, La Grange de Quatre Sous Vin de Pays d’Oc Les Serrottes

  • Board Topic

    Jura

    I enjoyed lunch once at La Chaumière, a Michelin one-star just outside of Dole. I had the chicken dish using the distinctive local white wine "vin jaune". I know another foodie who also was very pleased with this restaurant. The...

  • Board Topic

    drinks at fire pit? [oahu]

    Try Du Vin on Bethel Street – it’s across the park from Indigo going Diamond Head. I think you’ll find the ambiance and pricing very attractive.

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