(unsuccessfully, I’m pleased to say) is to circumvent the law by having the dogs muzzled. It remains illegal. Dickson-Wright and Sir Mark Prescott pleaded guilty but claimed they did not know they were attending an illegal... (2 replies, last updated by Harters September 1, 2009)

- they don’t take bookings. And they sometimes run out of food. If you like cookbooks, head to a great bookstore called something like the Cooks Bookstore (not sure of the name though). The owner is Clarissa Dickson Wright... (4 replies, last updated by Zoe May 8, 2003)

in the US. I’ve never learned to love black pudding, but the fried bread is a treat! My most memorable breakfast in England was when Clarissa Dickson Wright treated me to a bacon and egg bap, cooked on a little stove in the... (29 replies, last updated by Soyabean October 16, 2009)

NYRB is having a book sale and this caught my eye. Anyone read this? What do you think? A Book of Mediterranean Food By Elizabeth David Foreword by Clarissa Dickson Wright (29 replies, last updated by Harters March 25, 2009)

http://www.nytimes.com/2007/09/30/books/review/30tbr.html?ref=review I didn’t even know this was already released. Read it in the Sundy Times Book Review. Sounds perfectly British. Clarrisa Dickson Wright is the surviving... (14 replies, last updated by coney with everything October 11, 2007)

- Clarissa Dickson Wright (a collection of food writing on topics from A to Z – this one includes Toklas’s recipe for the brownies. The Spice Handbook – J.W. Parry The Story of Spices/The Spices Described, Volume... (155 replies, last updated by Fleur November 9, 2009)

on the middle of p. 150. My “A Book of Mediterranean Food” is from the same publisher and year, with a foreward by Clarissa Dickson Wright (of the Two Fat Ladies). Both of these have conversion tables for British vs.... (157 replies, last updated by MMRuth June 2, 2009)

I have this nice hunk of imported Parmesan. It’s aged, has this nice beige color to it. I’ve been storing it and grating it as I need it. Tonight I noticed the outside had gotten a bit whiter, so I cut that off. The... (9 replies, last updated by chococat September 8, 2003)

. Longwood, an early-ish Frank Lloyd Wright property) and the gymnasium reliefs at the Vanderpoel Humanities Academy on 95th St. Cafe Luna 1742 W. 99th St. Chicago, IL 60643 773-239-8990 (5 replies, last updated by dickson d February 10, 2004)

i can think of a couple thai places of interest: - the thai eatery at the campus ymca (wright street). it’s open for lunch only, and has a very limited number of dishes, but i’ve never had a bad meal there.... (10 replies, last updated by allegra December 23, 2002)

of Architecture, you might want to stop in Oak Park and check out the Frank Loyd Wright Unitarian Church and House. It’s great! Good Luck. (19 replies, last updated by geoff January 30, 2004)

in the marvellous, magical volume on Jewish cooking thorugh the world: there’s even a section on Baghdadi Jews in India and Burma). Clifford Wright has excellent information and historical background: specially on the great... (28 replies, last updated by G Wiv June 25, 2003)

that has produced White, Henderson, Oliver, Lawson, Ramsay, Blumenthal, Dickson-Wright, David, etc.? Whatever you think of them individually, taken collectively they are evidence of a vivacious food culture. (46 replies, last updated by thirtyeyes November 22, 2007)