Cranberry and Citrus Sauce

Tart and sweet all at once. (By Amy Wisniewski)

Citrus–Poppy Seed Muffins

Tangy, fluffy muffins for breakfast or teatime. (By Amy Wisniewski)

Gin and Sin

A citrus-infused drink. (By Rob Chirico)

Cosmo Rickey

With vodka, cranberry, and citrus. (By Rob Chirico)

Cartini

Potent, aromatic, with a hint of bitter orange. (By Nick Mautone)

Cranberry Culprit

Bourbon and amaretto liven up cranberries. (By Amy Wisniewski)

Perfect Margarita

Serve with our cumin- or cayenne-spiked rimming salt for a sensational party drink. (By Lessley Anderson)

Lemon Pound Cake

This golden, rich cake benefits from a generous amount of butter. (By François Payard)

Kumquat Sparkler

A festive citrus-and-ginger tail. (By Amy Wisniewski)

Brown Derby

Bourbon, grapefruit juice, and honey. (By Rob Chirico)

Tom Collins

A tall, cool, sour-based drink. (By Rob Chirico)

Blood Orange Crème Anglaise

The classic dessert sauce gets a citrus twist. (By Aida Mollenkamp)

Grapefruit Spike

A bubbly hair-of-the-dog tail. (By Aida Mollenkamp)

Plum Blossom Cocktail

As pretty as it is tasty, this drink combines Aperol, plums, and sparkling wine. (By Aida Mollenkamp)

Disco Dancer

A Fuzzy Navel with an herbal kick of Galliano, served up. (By Adela Jung)