vodka with just the right amount of Cinzano dry vermouth, and served with our own ‘drunken olives.’ - for $8.50, btw) but Tini Biggs was also on the list (with a warning of potential fru-fruness), and the Mayflower...

I’ve never had fernet, and I’m not lookign to acquire any more bottles for my bar right now. What’s a more suitable sub, Cinzano Rosse or yellow chartreuse?

. We had three starters, the clams (out of mussles) in Cinzano sauce; the pear, gorgonzola and honey flatbread; and the arugula, strawberry, goat cheese, almond, mint, and balsamic salad. Each was delicious, and we drank the...

acommodating to him.(I know I spelled that word wrong.) It was a pleasure to see a small child enjoying himself so much and he was quiet too! The Cinzano broth with all that fennel and tomatoes is just killer with the mussels!...

Caroline, I finally got a bottle of Noilly Prat (just used up my Cinzano Rosso) and re-read your posts... did you say that you leave the pour spout in your vermouth all the time? It doesn’t oxidize the wine at all? (Or like...

Surely not a comprehensive list, but... Gallo and LeJon make swill. Cinzano is okay. Carpano makes Punt e Mes, which is very good, and Antica formula, which is outstanding. And Quady winery here in California makes great sweet and...

Usually dry vermouth, Cinzano, Other than that I’d use sauvignon blanc. The oakiness of chardonnay is no good and a pinot grigio is too thin

glass. Top with a maraschino cherry. You can also serve it on the rock, of course. Also, vermouth is cheap — so get a good quality one to go with your good whiskey. I like Noilly Prat and Cinzano.

-your-face and can overpower the more delicate gins; Martini & Rossi (my preferred) and Cinzano, not so much. Enjoy your martini adventures! Cheers, Xochitl10

should flock to their little blooming expressions of mid-life crises, their little experiments, and lay down our credit cards for crap food at $20+ entree prices and be impressed with the fact that they have Cinzano ash trays and...

at the local market • Eat White Pizza for Breakfast • Have a Cappuccino at a street café • Eat Chestnuts on the street • If you get tired of Pasta try Chinese Food in Rome – LOL • Drink Cinzano Vermouth • Try Deep Fried Basil...

We like the Fishwife in Seaside, off Del Monte. Good fresh fish choices, casual yet pleasantly decorated small dining room, or you can eat deli-table style near the take-out counter in the lobby. Great fish po-boys. Look for the...

Cinzano vermouth, Bombay sapphire gin, to my taste.

I had to go back and look it up on the website. It’s called an “Indian Summer”, and contains "Campari, Patron Citronage, Cinzano Sweet Vermouth, Fresh Mandarin Juice & Carpene Malvolti Prosecco".

Cinzano, though I’m told that Carpano’s Antica Formula is superior, which I’ll verify if I can ever find it). I’ve seen many versions done as a lowball (served in a double-rocks glass over ice), garnished...