I just wanted to comment, as well as bring attention to, the Chow Tips videos. The girl in the presently first video who speaks about submerging buoyant objects with a filled plastic bag, looks very much like Charisma Carpenter....

A sweet-tart winter pie packed with cranberries and pears.

A refreshing summer meal.

Advice from a pro.

Sweet honey combines with salty fish sauce and floral coriander seed for a complex-flavored but simple-to-make beef jerky.

Welcome to CHOW, a website devoted to the pleasure of food and drink. Come in and look around; you’ll find everything we wanted to do in print, as well as all the features that the Web allows.

Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers.

What sort of oil to use, and what to do with it when you’re done.

When should you leave more than 20 percent?

How to entertain the easy way.

Help along your New Year’s resolution.

Is it ever OK to stiff the waitstaff?

It’s already marked up so much.

Hone your skills in preparation for barbecue season.

Get the most for your money.