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I’m from NY, and I’m used to freshly baked bagels with a thick amount of cream cheese. I’m staying in Somerset, NJ for a little while and wondering if anyone has any suggestions on a some good bagel shops. No,...

This weekend, I hit three board favorites, two for the first time. N.Y. Bagel and Bialy, 4714 W. Touhy, Lincolnwood: Someone in my office reported that she makes regular runs up from the city to stock up on bagels here, and I know...

Gently crisp, chewy, and not zeppelin-size.

Roland’s is the real deal.

The right chewy-center-to-crust ratio.

Please don’t start it again. We have just survived another New York pizza thread and I believe the conclusion was that you are unlikely to find a match. http://chowhound.chow.com/topics/541520 As for bagels the situation is...

Are there any good bagel stores left in Queens? I am talking about old fashioned and dense bagels like Murray’s bagels in Manhattan.

As this thread lives on, it seems like a democratic obligation to just repeat what was said way higher up. Brooklyn Bagels, hands down, problem solved for all in the high density Chow zones of LA. No frills, no fuss, reminds me...

Everyone, here’s some bagel-hunting raw materials I included ina recent issue of my "Chow Alert" newsletter (which is essential hound reading material...see link below for more info). If anyone has comments, or is inspired...

My go to bagel place has always been Bethesda Bagel but recently it just hasnt been doing it for me. Has anyone been to Goldberg’s in Rockville or Izzy’s (I think that is how it’s spelled) off of Rockville Pike?...

Hidden Mexican treasure at a Brooklyn deli.