Chicken Chile Verde

A big party hit that’s easy to make ahead of time.

Braised Brisket with Beans and Ancho Chile

Melt-in-your-mouth meat.

Carne Asada

Build a better burrito with this main dish that can be made ahead of time.

Creamy Tomato Soup

A basic comfort recipe.

Roasted Acorn Squash with Wild Rice Stuffing

Delicious as a main or a side, this vegetarian dish is packed with hearty, healthy goodies.

Chicken and Andouille Gumbo

Smoky sausage and chicken star in this classic.

Sprouted Garbanzo Burgers

Forget a too-bready sandwich, here the patty is turned into the bun and stuffed with your favorite burger toppings.

Coconut Rice with Black Beans and Fried Plantains

A Cuban sweet-savory side.

Cabbage and Carrot Herbed Slaw

No mayo, just tons of flavor.

Black Bean Cakes with Fried Eggs and Avocado Crema

A Mexican-influenced addition to the breakfast table.

Charred Eggplant Salad

Grilled eggplant teams up with red onions and sweet tomatoes.

Spicy Chicken and Chayote Jamaican Stew

Hot as heck in the best possible way.

Braised Lamb Shanks with Mint-Parsley Pesto

A welcome twist on the classic combo of mint jelly and lamb, this dish is finished with a bright mint pesto.

Dolmathes with Avgolemono

Straight from Marisa Churchill’s yaya to you.

Curried Carrot Soup

Curry and coconut add an exotic twist to an everyday veggie.