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Story

Strained and Drained
Tools for getting the most out of your food.
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Story

The Year in Food 2008
What we ate, what the candidates ate, what the Olympians ate.
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Story

Chinese Restaurants Open on Christmas
Skip the holiday entirely, or celebrate without cooking, in Florida, New York, and Los Angeles.
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Story

The Savvy Wedding
Lessons learned and secrets revealed: An insiders' guide to food, booze, gifts, and more.
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Story

Summer 2009 Gift Guide
All your warm-weather gifting needs met.
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Story

I Do (Eat)
Get the most out of your wedding caterer.
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Story

Cooking with Summer Ingredients
Recipes featuring the best warm-weather ingredients.
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Story

Winter 2008 Gift Guide
There’s never been a better time to give.
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Story

Building the Ultimate Green Kitchen
CHOW’s ecoconscious remodel guide.
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Board Topic
chinois cap
I am looking to buy a chinois or china cap with a fine mesh inside to strain soups and stocks. I like to make a lot of blended vegetable soups. I like to put celery in but the celery fiber strings get stuck inside and are...
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Board Topic
SEA - Fabulous Tibetan/Nepali in Cap Hill
and China and Russia... I highly urge you to check them out. Annapurna Cafe 1833 Broadway 206-320-7770
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Board Topic
Dalya's/Artu/China Merchandise
Brief eats this week. Thanks to Peregrine and Cap's for their comments on Dalya’s. We had a very nice dinner last night, and were all very happy with our meals – none of us had been here before. It has a large,...
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Board Topic
FeldmanFest at China Village (Albany, CA)
Friday night, Dave Feldman accompanied the Gang of 34 for a Sichuan banquet at China Village in Albany. The goal of the local chowhounds was to demonstrate that our own favorite eatery could hold its own and indeed beat out...
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Board Topic
Tex chowdawg heads west for China Village, Chinese bacon and Eyetalian hawg jowl (long)
ve surfed the 18,000 or so postings on the board dating back to Spring 2000 to do some catch up. 1) Well hit China Village for sure, at least a couple of times. In fact, I have already called Mr. Yao to set up our...
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Blog
Fast Food's Far-Reaching Tentacles
In a bid to control emerging fast-food markets abroad, U.S. restaurant chains are busting out menu innovations like octopus-topped wasabi-and-salmon pizza and tandoori chicken sandwiches. What are we ‘Mericans, chopped...
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