Had a party, too much Bud Lite left over to leave in the fridge. We don’t drink it. Will it skunk the beer if I take the cans out of the fridge and store them at room temperature? (3 replies, last updated by peetoteeto August 29, 2007)

No, not like, for example, beer. I wouldn’t recommend it, esp. if you are talking about good wine, but in my experience it has never made the wine any worse for wear. I say, if it’s a wine you really care about, treat... (7 replies, last updated by diablo November 14, 2007)

from where I live! But the new Miller Chill is a good tasting “drink”, rather than a "beer" and so far everyone who has tried it at our house has finished it off pronto! Can’t keep it in the fridge! (24 replies, last updated by Freddy the Foodie March 6, 2008)

Has anybody tried this new beer? (21 replies, last updated by Rick August 18, 2007)

Smarty britches! I’m still confused about the whole avocado issue. I never heard about not refrigerating them so then I stopped. Now some say, once ripe they CAN be chilled. Inquiring minds want to know...... (77 replies, last updated by Michelly November 3, 2009)

Had a party las night and still have a fridge-full of leftover beverages. I know that once beer or wine are chilled, they need to stay that way. Does the same apply to cans of soda? Can I take them out of the fridge, store them... (8 replies, last updated by Fred July 17, 2003)

I’m looking for a small, quaint restaurant where the food is fresh, and the dishes are simple but well-made. I love restaurants where the atmosphere is really chill and down-to-earth; I’m not looking for high class,... (4 replies, last updated by PogoPoutine October 24, 2008)

Go to McNally’s, have a Schmitter and a beer, and you’ll die happy. (62 replies, last updated by kiwijen November 19, 2007)

There’s also a very good wine shop near the main stop at 74th Ave., right across from the new subway entrance, on the S side of the Ave. Maybe three or four fridges of chilled wine. I’d still recommend beer, but... (4 replies, last updated by Dan Sonenberg April 9, 2004)

I am looking for a place to hang out, have a few beers, listen to good music and still be able to converse with my friends in a cool atmosphere in Austin. I know they’re out there. (3 replies, last updated by Seamus Mitwurst January 30, 2006)

I’m looking for a place in or around Santa Cruz to get a raw/chilled seafood platter. This is for my husband’s birthday. He grew up in France where he loved “cascades” which are huge platters of raw and... (4 replies, last updated by ahclem November 6, 2006)

. The gentleman next to us had salmon from the grill, and he told us it was great, delicate, that he came here often and the chef was fantastic. Husband enjoyed his beer with it all too. Live music started around 8:15, which was... (3 replies, last updated by ashleys July 2, 2007)

I was wondering if there was a place in Central/South O.C. area that has good food with a chill atmosphere and music (not live music, but chill background music) She is a foreign exchange student from Japan, so its not like... (10 replies, last updated by C^3 August 31, 2005)

you buy beer chilled, store it at room temp and then re-chill it. in the case of a major or semi major brand, what happens to the taste? the guy in the liquor store said nothing because it is pasteurized. is that right? (29 replies, last updated by rl May 10, 2005)

and have perfected the art of waffeling in the privacy of my own home where I can wear pajamas, chill my beer glass, and not get looks from Denny’s patrons. (10 replies, last updated by westsidegal January 26, 2005)