pasture, or huge sculptures made out of smashed cars sitting in a massive concrete warehouse. But what I fixed on was a quick reference, backed up with a picture, of an appetizer she found while following her yellow brick road -... (6 replies, last updated by Alan Sudo September 28, 2007)

Oh, my lord that looks good. I may have to turn in my CH membership card. Bacon. And cream gravy. And deep fried. This stuff looks, oh, man. Words fail me. And she put more salt on it. It’s like a train crash—I... (10 replies, last updated by pikawicca December 11, 2006)

Me and my crew are a pack of old school,hard rolling G’s who love our bacon.After Big Ray at Ray’s Steakhouse bit the dust we were out of pocket for a minute[who can forget their deranged chef who would chicken fry... (17 replies, last updated by Homero August 9, 2007)

Tempura? Meh! You haven’t lived until you’ve tried Chicken Fried Bacon: http://www.youtube.com/watch?v=ZfbTO0GlONU. (50 replies, last updated by crosby_p June 6, 2008)

Ever have a day when you have a few too many brews and feel the need to deep batter-fry everything in reach? Well, allow me to wax rhapsodic over one of those once-in-a-lifetime culinary accidents that change your life ... deep... (15 replies, last updated by Shmingrid January 31, 2004)

You people are going a bit too crazy over fast food chicken fried in hydro oil. also after reading fat food nation, I suspect the quality of the bird at Popeyes is very low. Real fried chicken is fried in bacon fat. Charles and... (24 replies, last updated by s. laton March 15, 2002)

. Now, just add to the confusion and to the wallets for cardiologists everywhere, we have been graced with the invention of CFB. Yes, chicken fried bacon. http://archive.southcoasttoday.com/daily/01-99/01-16-99/a05op025.htm Mmmmmm... (37 replies, last updated by tmso August 10, 2008)

Finally tried the ole Nutty Brown way down south. I think the patio is great and may go back in the spring. Of course, I tried the chicken fried chicken (I never really liked chicken fried steak, so...). HUGE chicken! Are they... (11 replies, last updated by cmwaustin January 25, 2003)

Oh yes, bacon is great stuff...Just the other day I made some pasta and ended up putting some bacon in the sauce, it really inhanced the flavor of the sauce. Bacon and Avocado on toast – favorite breakfast staple in our... (46 replies, last updated by schrutefarms April 19, 2009)

I just picked up some applewood-smoked bacon at Formaggio Kitchen (the Cambridge branch) on Saturday which was very good chopped up and sauteed in some stuffed chicken breasts last night (using fontina and some sauteed chopped... (3 replies, last updated by Linda W. March 1, 2004)

How about a bacon, avocado, and fried egg sandwich? Toast the bread and rub it discreetly with a half garlic clove. A drop or two of Tabasco just to give it a little zing and acidity. Link: http://meglioranza.com (18 replies, last updated by Sarah May 21, 2004)

Zip Fusion in downtown LA (on Traction) has a deep fried asparagus wrapped in bacon. (12 replies, last updated by djquinnc February 18, 2007)

Wondering where to find the best BACON in Manhattan. I’ve been dreaming about Peter Luger’s bacon, but can’t get out to Brooklyn soon. Any thoughts? (17 replies, last updated by Rachel M. January 27, 2004)

A local slop shop by my office threw up a sign that "we now serve breakfast – beef bacon, turkey bacon, chicken bacon." I had never come across chicken bacon before and neither have any of my coworkers. We curiously went to... (0 replies, last updated by Brian Majors December 17, 2005)

When I moved to Texas recently I found out there are places that batter and deep fry bacon, like chicken. I think I’ll pass. (7 replies, last updated by MGZ January 9, 2009)