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Recipe
Asian Pear and Gouda Grilled Cheese
Melty, sweet, and a little sour from the toasty rye bread.
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Recipe
Paloma
Like a bubbly margarita.
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Recipe
Chili con Carne
Also called “bowl of red” by Texans, this stew of meat, onions, and tomatoes has a Spanish name but originated in the Lone Star State.
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Recipe
Salt Cod and Clam Stew
A light fish stew with clams.
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Recipe
Mozzarella and Pecorino Ravioli
Pasta with cheese and more cheese.
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Story
Old but Not Lethal
Why raw eggs in aged eggnog won’t make you sick
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Story
Why Does Fruit Ripen Faster in a Paper Bag?
It’s all about the ethylene gas.
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Story
If You Add Milk to Tea Does It Stop the Brewing Process?
Cooling down the liquid slows the steeping.
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Story
Booze Hounds
High-alcohol wine takes a hit.
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Story
What Is Ceviche?
How does citrus “cook” raw things, like fish in ceviche?
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Story
Just Watch Me Drink
How to deal with prissy nondrinkers.
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Story
Building the Ultimate Green Kitchen
CHOW’s ecoconscious remodel guide.
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Story
Not-So-Secret Blend
Notes on the Brunello wine scandal.
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Story
Burns the Hairs Right Out of Your Nose
Touring bourbon distilleries in Kentucky.
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Story
A Vantage on Vintage
Vertical tastings can reveal mysteries about a wine.
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
