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The Ten
Commanders in Chef
With presidents in mind, remember our leaders who liked good food. (By Sarah Inez Levy)
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Top Chef
At the "Top Chef" Table
CHOW talks to judge Tom Colicchio and this season’s first casualty.
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Top Chef
CHOW's "Top Chef" Round Table
CHOW editors and "Top Chef" fanatics look back on the second season.
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Top Chef
Top Chef Season 3 Round Table
Our media experts hash out the intricacies of the third season.
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Top Chef
Every Story Needs a Villain
Episode 14: Top Chef Chicago bids farewell to its resident sourpuss.
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Top Chef
An Unforgiving Ending
Episode 14: Writer’s block quashes the Top Chef meal of a lifetime.
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The Ten
Audible Edibles
Ten radio food shows that will leave you salivating. (By Kate Ramos)
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Top Chef
Padma Breaks Up the Band
Episode 8: Musical talent does not a Top Chef make.
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Q&A
Stack Your Salad (And Other Plating Tips)
An interview with chef Christopher Styler, author of "Working the Plate." (By Lessley Anderson)
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Q&A
Gilt-Free Cooking
CHOW interviews bad-boy chef Paul Liebrandt, recently let go from NYC’s Gilt restaurant, now striking out on his own. (By Ya-Roo Yang)
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Top Chef
On to Chicago
Episode 1: A new raft of Top Chef contestants enters the kitchen.
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Feature
Looks Count
CHOW’s dos and don’ts of plating. (By Kate Ramos)
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Q&A
Tinker, Tailor
An interview with Chef Sam Mason of Tailor. (By Ya-Roo Yang)
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Feature
"By the Way, I'm Vegan"
When diners drop the dietary bomb, chefs must work magic. (By Lessley Anderson)
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Q&A
Our Maine Man
Sam Hayward of Fore Street on unpretentious, unctuous eats. (By Alexander Lane)
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