Cheesy Italian-esque Hot Pocket

This week’s mission: doughy calzone-type treats and a desperate cranberry move.

Make Your Own Mozzarella

Cheesemaking made simple.

Your Dog, the Gourmet

If your dog has such a great sense of smell, why is he eating your old socks?

10 Things to Cook for One

A bowl of cereal is not dinner.

The Day After

What to do with the turkey leftovers?

Another Secretly High-Calorie Salad

This week’s mission: Cold meets hot on a lettuce bed, and a new fast-food breakfast.

Country Breakfast Burrito and Hot Tamales Ice

This week’s mission: a burrito containing everything but pancakes, and a mint revamp of an old-school candy.

Cookbook Gift Guide

Give a gift that results in delicious food.

When Pasta Met Sauce

A guide to which sauces go best with which noodles.

Super Bowl for a Crowd

Tex-Mex-style game-day grub.

Looks Count

CHOW’s dos and don’ts of plating.

How to Grill (Almost) Everything

Recipes to keep you fired up all summer long.

Fake Accent

Some foods you think are “ethnic” actually aren’t.

What You Should Know About German Beer

Expand your beer horizon with these crisp, fresh quaffs with funny names.

Key to the Liquor Cabinet

How to create the ultimate home bar.