Grilled Chocolate Sandwich

Crusty bread stuffed with dark chocolate, sprinkled with cinnamon sugar, and served with ice cream.

Honey-Mustard Chicken Skewers

The classic sweet-tangy combination of mustard and honey tops grilled chicken.

Pork Bulgogi

In this classic pork barbecue dish, Korean red chile paste is the star.

Most Korean BBQ places nowadays use gas as opposed to charcoal. I’ve only tried the gas method at Woo Jeon several years ago. I imagine meat grilling over charcoal will be much more flavorful. Where can I find it,...

of the car for an emergency cookout. I found something similar on Amazon, the Bayou Classic Fold And Go Portable Cypress Charcoal Grill, $24.99 from GrillSpecialists.com, I’ll try to link to it below too. The sizes are...

So I have a 20x10 terrace in Manhattan, and I bought a Weber charcoal grill last summer. I’ve been using the charcoal with lighter fluid already on them, and they have been a disaster. My neighbors all complained about the...

looking to buy a news charcoal grill. love my webber but what something in addition to it that has a larger capacity. stainless steel with side tables would be a plus. even better would be a side burner that operates on gas for...

The Ranch Kettle is a beautiful piece of work, but if I hadn’t gotten one as a graduation gift, I don’t think I could ever spend $1,000 on a charcoal grill.

We keep our grills and smoker downstairs on a concrete patio, but I’d love to have one of the charcoal grills upstairs off the kitchen on a wooden deck. What’s the safest way to do that? Put it on tin or something?...

We are saying farewell to The Grand Experiment of having a Char-Broil gas grill. Two years ago, we switched after our second charcoal grill died. The Char-Broil is poorly made and a pain in the derriere to clean and maintain....

Hey Boston chowhounds— I just moved to London after being in Boston for six years. I keep finding restaurants in London that have real charcoal grills. It makes me wonder if we have any in Boston. For some reason all this...

I want a charcoal-grilled steak and a piece of fish. Like you would make in the back yard. Where can I find this?

of the smoke detectors. Now that the great New England spring weather is here, I’m interested in trying my wok directly on the coals in my charcoal grill so I can get a little bit of carmelizing, if not some wok hay. I use...

has anyone ever seen miyukido rice crackers from tokyo in any markets? they would be packaged as onenga for the new year.

I know in the past I’ve seen places around Manhattan where they grill chickens over beds of charcoal right by the window. I can’t seem to find one now. Any ideas?