Anyone been to Chanterelle lately? Am thinking about it for a birthday dinner, but haven’t been in years. (0 replies, last updated by ejr April 22, 2009)

Can anyone tell me where to find Chanterelles at this this time – i am talking about the fresh ones. Last year i found them in Cosco but no luck this year. I live in the city but would be willing to travel to burbs as long... (2 replies, last updated by chicgail August 28, 2008)

Anyone know where I can buy fresh Chanterelles or other wild mushrooms besides the farmers markets? (2 replies, last updated by Jerome July 29, 2004)

Anybody been to Chanterelle's, which is up in the Edmonds area? (2 replies, last updated by Tom April 3, 2006)

I will be taking my mother to Chanterelle for lunch this Thursday. Can anyone make any suggestions on what to order and what to avoid. (1 reply, last updated by elvislives April 6, 2004)

My husband has made reservations at Chanterelle to celebrate a very special birthday. I’m curious as to opinions on the restaurant. I haven’t seen a thread or a comment on the restaurant in quite some time. (BTW, the... (8 replies, last updated by the queen January 15, 2008)

I believe Chanterelle is not what it was a number of years ago. I used to like Chanterelle much more than I do now. However, it still have a decent $38 three-course (limited selection; menu varies from period to period) lunch... (4 replies, last updated by madziast September 22, 2003)

Has anyone been to Chanterelle lately? Is it worthy? It’s been on my list for so long, would rather go somewhere else than be disappointed. Thank-you. (3 replies, last updated by David Glasser December 12, 2000)

Would like to know if anyone has dined at Chanterelle and their opinion of the food and price. We’re looking for a special restaurant for our 30th wedding anniversary and love French food. We find that most of the popular... (3 replies, last updated by M.K. April 29, 2003)

Has anyone been to Chanterelle recently? I hear they have a new $35 dinner menu. Also wondering about the wine list — are there any choices below $50? Thanks (1 reply, last updated by Dave Rick September 28, 2001)

exception, when everything clicked, that was much more representative of the Chanterelle of three to five years ago. I continue to go back occasionally, because they have some dishes, such as the seafood sausage, that are... (4 replies, last updated by newsjoke June 8, 2003)

I took my sister to Chanterelle for her birthday this past week and both the food and the service were superb. I had the potato risotto with fois gras (a very generous portion and no supplement) and she had japanese style salmon... (5 replies, last updated by bux March 30, 2000)

; and the crowds — there are no crowds: tables are spaced widely, reservations are staggered so there is not a huge pile-up at the door. Are there other places with more exciting dishes? Sure. But on the whole, Chanterelle... (7 replies, last updated by Gil Bauer March 20, 2002)

Scored about a pound and a half of fresh chanterelles. Anyone want to share some good recipes? Or steer me towards a source of recipes. Porcinis are popping too. I found several pounds and had some fantastic polenta with goat... (2 replies, last updated by JudiAU November 11, 2009)

http://newyork.grubstreet.com/2009/10/chanterelle_has_closed.html This is too bad, I never got the chance to eat there. (8 replies, last updated by jusrelax October 6, 2009)