Looking for a place with outdoor seating thats casual yet trendy for drinks and appetizers for next Wednesday to celebrate.

Mint, sugar, and champagne: for playas only!

Drink what famous people are drinking, and making.

Ring in the New Year 24 times over.

Food and drink go well together. Or do they?

A raucous crawl through Japanese small-plates-and-beer joints.

A festive citrus-and-ginger tail.

From Tex-Mex to high-end, CHOW brings you the best eating and drinking locations in Austin.

A light, lemony drink sweetened with honey.

Soft, chewy, spicy, and full-flavored.

Here’s a sparkling version of the rum drink, which is great as an apéritif.

A Fuzzy Navel with an herbal kick of Galliano, served up.

Ouzo melds with cantaloupe for an unusual, understated flavor.

Warm spices and tart cranberries make this sangría ideal for a winter holiday celebration.

With ginger liqueur, aged rum, and tropical juice, this drink has the flair of a tropical tail without any of the overly sweet ickiness.