parts Hendricks 2 parts Noilly Prat stirred until very cold garnished with a slice of cucumber but was wondering what it would be like with, say, Carpano Antica. I’m a little unsure of how to mix with the Junípero, which I...

thanks i will! Tonight i attended a vermouth class where they demo’d making a Carpano Antica replica, among other things, and we got to taste the results— maybe you can get Jamie Boudreau to start giving classes at...

stirred up two parts of Barbancourt Five Star with one part of Carpano Antico and a dash of orange bitters. Is it just me, or is this a pretty tasty tail? A Google search reveals that rum and vermouth is called a “Cuban...

, classic mixes like heering, carpano antico, bitters, St. Germain etc) on or near the Biscayne corridor, preferably south of NE 80th street or so. I will be doing my own research as well and will report any good spots I may...

I agree that a more full-flavored gin should be used, i like Plymouth, 2 parts to 1 part each Campari and Carpano Antica vermouth.

Here’s Agraria’s classics menu. $12 each. Tart, bitter, strong and flavorful is how we like our classics. If you’re looking for sweet and easy, ask your bartender for a non-traditional version. The Manhattan Wild Turkey...

Not much of a gin drinker myself, but the selections in this area are multiplying. For vermouth look for Carpano Punt e Mes or Quady Vya Extra Dry, both noted for being good vermouths. I you want to drink martinis, then I...

and Carpano Antica vermouth in a liquor store out in Doral called . . . wait for it. . . Doral Liquors. address is 10409 NW 41 Street. I was pretty excited. I am posting in case anyone else has been frustrated by our inability to...

, is the Americano. The Americano is a bittersweet tail that is easy to make and easy to drink. Americano: 1 1/2 oz. Campari 1 1/2 oz. sweet vermouth (we use Carpano) Pour over ice in an old fashioned glass. Stir briefly to chill....

foam). They can probably substitute Carpano Antica for Vya too if you ask, and have many different bitters and other more obscure items. On a level with 9 Park imo.

Saw a bottle in Chicago while visiting my the rents (where I scored a bottle of Carpano Antica Formula!). Waiting for it in Cambridge, MA.

the capabilities of either (both?) Chowhound boards and I so I just did it with a regular one. Anyway, I use Carpano Antico vermouth which eliminates the need for bitters as it is already rather aromatic. This is the most leathal...

I’m about ready to give up. After years in the vermouth wilderness, I’ve discovered the difference a good vermouth can make in a tail – a Nick-and-Nora martini is transformed by Vya dry vermouth, and a Manhattan...

Manhattans can be made so many ways and this discussion is excellent. I haven’t yet tried Vya sweet vermouth yet but I love their dry so that’s a great choice. But if it isn’t available, consider Punt e Mes by...

(like Punt E Mes or Carpano Antico) for a manhattan.