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Recipe

Bacon, Asparagus, and Goat Cheese Grilled Pizza
Pesto replaces traditional tomato sauce on this salty, smoky pizza.
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Recipe

Thai Beef Jerky
Sweet honey combines with salty fish sauce and floral coriander seed for a complex-flavored but simple-to-make beef jerky.
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Recipe

Roasted Pepper and Spicy Sausage Grilled Pizza
Smoky grilled pizza topped with spicy sausage and roasted peppers.
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Recipe

Cedar-Planked Salmon with Herbed Yogurt Sauce
Impress your guests with broiled salmon in a tangy yogurt sauce.
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Recipe

Pork Bulgogi
In this classic pork barbecue dish, Korean red chile paste is the star.
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Recipe

Beef Kalbi
Thin slices of short rib marinated in a sweet sesame sauce and grilled until lightly charred and crispy.
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Recipe

Honey-Mustard Glazed Ham
This easy recipe for glazed ham yields a crunchy, sweet crust and juicy interior, so all you need to worry about is getting a good-quality ham.
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Recipe

Pad Kee Mao (Spicy Ground Chicken and Rice Noodles)
A quick, easy, satisfying dinner.
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Recipe

Whole Roasted Suckling Pig
Nothing commands culinary respect more than an impressive roasted suckling pig.
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Recipe

Bacon-Thyme Corn Muffin Tops
Why make a whole muffin when you can just have the tops?
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Recipe

Charmoula Roast Pork Loin
Pork is slathered with a sweet, hot Moroccan sauce and roasted with root vegetables.
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Recipe

Thyme-Rubbed Bison Short Ribs
A long braising time and a savory rub make for meltingly tender short ribs.
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Recipe

Bison Bacon Cheeseburger
Topped with a mess of sautéed jalapeños and onions.
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Recipe

Salisbury Steak with Mushroom Gravy
The TV dinner classic made from scratch, with savory beef and a red wine–mushroom sauce.
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Recipe

Five-Spice Roasted Chicken
Roasted chicken gets a punch of flavor from an aromatic marinade.
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