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Blog
Beef Jerky Worth Seeking Out
You’ll never eat another Slim Jim once you taste this.
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Blog
Generous Tippers, Spain's New Public Enemy Number 1
A Spanish minister has taken the bold step of denouncing those who leave large tips at cafés.
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Noni Juice: "The Foulest Liquid I Have Ever Tasted"
People outside the Chowhound community seem to be all excited over this stuff called Noni Juice. Costco sells it for around $15, if you’re curious or the victim of a dare.
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R.I.P., Robert Steinberg
The cofounder of Scharffen Berger chocolates left the world a little sweeter.
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Red and Raw
Uncooked beets offer serious health benefits and might be tastier than you thought.
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Take the Cake
Sprinkles Cupcakes give back.
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Is Molecular Gastronomy Killing Its Fans?
Chef Stewart Woodman suggests that adding a bunch of crazy chemicals to restaurant food could potentially have health effects.
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Plastic Fantastic
The FDA has just come out with a draft assessment that puts BPA in the clear.
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Blog
Oh, Woe the Banana
Fungus systematically attacks banana plantations, renders crop inedible.
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Blog
Cheese Gone VERY Bad
A pile of Italian buffalo mozz has gone bad … to put it very lightly, indeed.
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Chew Your Way to a New (Debilitated) You!
From the British Medical Journal: the horrifically effective chewing gum diet.
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Blog
Is Organic Worth the Price Tag? Yep.
A four-year European study concludes that organic produce is better for you than conventional.
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A Cup of Joe a Day Keeps the Doctor Away
Coffee—is there anything it can’t do?
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Steeped in Marketing
Green tea: universal cure-all or flavor of the month?
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Blog
The Mellow Yellow Cure
This month’s hot health ingredient: turmeric.
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