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Board Topic
best place to eat in Sonoma
proper (hey this was dairy country first :) Heck, even their version of the simple cheeseburger (w/ Cambozola is my favorite) is elevated to a higher plane. Cafe La Haye is also a nice choice. The decor is a bit more elegant...
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Broccoli Recipes?
This is a great recipe for a different way of cooking and presenting broccoli, and has kind of become the way I cook almost all vegetables now (minus the sauce): Broccoli with Cambozola Sauce Serves 4 This distinctive dish can be a...
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Restaurant
Willow Wood Market Cafe
13 Discussions
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Board Topic
ISO a simple dessert using lavender honey
or are afraid to try it. Cambozola, Saga Blue and Montbriac are good starting points, because they’re softer, creamier and less pungent than varieties like Cabrales, Stilton, Roquefort & Maytag.
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Board Topic
Blue cheese recommendations
Humboldt Fog from Cypress Grove. Also for a triple cream Bleu, Cambozola. Both are available at WF. Cambozola is availale a lot of places, including TJ’s. Link: http://www.cypressgrovechevre.com/abtcheese.htm
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Board Topic
How do you cook just plain, old broccoli?
We like broccoli cooked in the manner of the following recipe, just on its own as a side dish; with the cambozola sauce it’s really great (in fact, I’ve used this same cooking method sans sauce for asparagus, green...
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Board Topic
Rosemary Chips at Loblaws
Have you tried Ace’s rosemary and sea salt crisps yet? I’ve found them pretty tasty with a blue cheese like cambozola. http://www.acebakery.com/bread/rosemary.cfm
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Board Topic
Where to find high end cheeses and cured meats (PHX)
Not really what you’re looking for in terms of high end, but I just came from the Fresh and Easy on Ray in Chandler and there was a bunch of cheese in the half price cooler this afternoon. I picked up some Cambozola,...
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Board Topic
Christmas Cheese Course for Beginners?
, and the Glouster tempers the Stilon, which is strong. Love it! Manchego, is a nice, nutty cheese that nearly all should love. Cambozola, is like Brie, crossed with blue cheese. Not too strong, compared to many blues. Soft and...
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Board Topic
Wine and cheese... now what?
with Albarino but would guess that Emmental, Aged Gouda, Gruyere, and Leyden would be potentially good to great matches... As for the other cheeses you mentioned, I’ve been rather disappointed with alot of matches with...
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Board Topic
Sacramento&Tahoe Trip-Reviews
/ arugula, figs, and ...oh no!...blue cheese (cambozola) which I failed to notice in the description. I generally would rather eat a bug than blue cheese, but this was mild and the flavor combination w/ the figs was superb. My...
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Board Topic
House on Parliament
recent disappointment. The burger, a separate creature from the regular-menu version (also a good value) used to change up every Wednesday with topping variations like Brie/mushroom or pancetta/cambozola, but the last few times...
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Board Topic
Cassis in Kansas City (Overland Park)
cassis chutney, cambozola blue cheese, and arugula... it came with a potato, arugula, and cucumber terrine (this is my description of the side dish anyway!) Chris had the Berkshire Pork Loin Croissant with arugula, cassis jam,...
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Board Topic
What's to eat in Eugene?
pretty good, but more complicated and kind of muddy in comparison. Another illustration of their less-is-more principal was an appetizer of melted Cambozola and roasted garlic which was a greasy mess lacking much in the way of...
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Board Topic
Best Foods At COSTCO
that comes with them is quite good -good deals on nuts, esp. almonds and pecans -good deals on butter -cheese, cheese, cheese! they have huge pieces of cambozola and nice french feta at really good prices; this alone is worth the...
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