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Recipe

Tunisian Lamb and Quince Stew
Aromatic, spicy, and perfect for blustery fall weather.
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Story

Gotta Take This Call
Is it OK to answer your cell phone during dinner?
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Story

Does the Grapefruit Diet Work?
The citrus isn’t a magic weight-loss cure, as you might have guessed.
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Story

College Cooks Gone Wild!
Crème brûlée in the microwave and other desperate dorm-room tricks.
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Story

The Prodigal Nut Returns
Welcome back, chestnut!
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Story

Does Vinegar Make Peeling Hard-Boiled Eggs Easier?
The quest for an easy-peel egg.
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Story

What's the Skin on Heated Milk?
That sticky film can ruin a good hot chocolate.
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Story

Do Vegetarians Lose the Ability to Digest Meat?
Or is that an urban myth?
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Story

Is a Bell Pepper a Chile Pepper?
Usually only hot peppers are called chile peppers.
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Story

Foot Fetish
What’s with the “shoes off” rule?
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Story

Northern Light
Washington state's Cabernets benefit from long hours of sunlight.
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Story

Should You Put Hot Food in the Fridge?
We reveal the coolest way to let leftovers chill out.
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Story

Your Beer Smells Like Goat
Beer geeks revel in weird, funky wild ales.
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Story

Why Does Nose Grease Tame Beer Foam?
Frat boy finger lore demystified.
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Story

White-Collar Moonshine
Urbanites flout federal law with their new favorite hobby: home distilling.
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