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Main
Braised Brisket with Beans and Ancho Chile
Melt-in-your-mouth meat. (By Richard Haake, Robert Mondavi)
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Main
Cheesy Enchiladas
Loaded with cheese and chile gravy. (By Adela Jung)
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Main
Italian Meatballs
Ground pork, turkey, and beef packed with herbs and fennel seeds. (By Aida Mollenkamp)
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Main
Tunisian Lamb and Quince Stew
Aromatic, spicy, and perfect for blustery fall weather. (By Kate Ramos)
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Side Dish
Mexican Black Beans with Epazote
Traditional Mexican black beans stewed with chorizo and epazote. (By Aliza Green)
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Side Dish
Gilroy, California, Garlic Bread
From the garlic capital of the universe. (By Rick Browne)
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Main
White Sturgeon with Couscous and Spicy Eggplant
This dish has the best contrasts in flavor and in texture. (By Stu Stein)
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Main
Orange-Maple-Glazed Pork Chops
Brining makes them tender and juicy. (By Roy Finamore)
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
