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Story
A Cheese Primer
CHOW’s guide to the major cheese types.
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Board Topic
lipase powder and calcium chloride in Baltimore?
Where can I get these to ingredients to make homemade mozzarella. I know I can get them online, but shipping cost more than the product.
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Board Topic
i need rennet and calcium chloride
anybody know where i can calcium chloride or rennet in Manhattan? they are ingredients i need for cheese making. would also be nice to know of a place that would sell of the other common cheese making supplies too (molds, cheese...
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Board Topic
Soy Milk without added calcium? (Cincy)
Has anyone seen this – does it exist? Every brand I check has added calcium, which is good for most, but not in my case. How about Rice milk? Anything other than actual dairy is OK. I’m in the Cincinnati area and have...
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Board Topic
Low Calcium & Low Oxylate Diet
My brother-in-law has just been put on a diet low in BOTH calcium and oxylates. He and my sister have pored over the two diets provided by the doctor—they cancel each other out on a lot of items—and have given me a...
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Board Topic
Canned Tomatoes; check to make sure Calcium Chloride is NOT an ingrediant!!
What do you guys and girls think about Calcium Chloride? My vauge understanding of canning tomatoes is as follows: to be canned, whole tomatoes need some combinatin of citric acid and calcium chloride as preservatives. But from...
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Board Topic
Where to purchase Sodium Alginate/Calcium Chloride in Toronto?
Hoping that the Toronto food fans can help me out – I’ve got a really short window to source some ingredients, so unfortunately online purchasing isn’t an option :( I’m looking for Sodium Alginate. Sodium...
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Board Topic
Total (Fage) yogurt, calcium and diet and excercise [moved from General Topics]
With all this talk about diet and exercise I have a question for you other health conscious hounds: I noticed that total 0% yogurt has less calcium oz for oz compared to traditional yogurts. I starting eating a yogurt a day based...
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Board Topic
MSP - Making tofu: where to get gypsum/calcium sulfate or nigari?
I’m intrigued by the idea of making tofu. I can readily get soybeans from the organic food stores or Asian grocery stores. Struggling with where I might be able to get calcium sulfate or nigari (coagulating agents) to form...
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Board Topic
Soy/Rice/Non-Dairy Milk that doesn't have added Calcium
My husband is a dialysis patient, and can’t have any dairy or extra calcium. Are there any “milks” out there that are not fortified with calcium? Is it possible to make your own soy or rice milk? He dearly loves...
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Ingredient
Salt
salt
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Recipe
Butternut Squash–Apple Cake with Ginger Streusel
Butternut Squash–Apple Cake with Ginger Streusel
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Video
You're Mispronouncing "Achatz"
A cheat sheet on the topic of molecular gastronomy.
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Video
Know Your Mushrooms
A visual guide to all your favorite fungi.
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Blog
What Would Bugs Bunny Say?
Scientists build a better carrot, at least for your teeth.
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