Yes the Helm’s truck got those tea cakes from Martino’s. At the time it was more of a comercial bakery. Then it closed and some of the employees purchased the right to the name and opened a smaller consumer bakery. (5 replies, last updated by modernist March 19, 2007)

I don’t remember a bakery there. We also were not far from Peter Pan and Bogoslafsky’s, but it wasn’t their style. Does anyone remember that cake? Who sold it? I know that I could figure out how to bake it, but I... (4 replies, last updated by Susie January 2, 2003)

of the Best Fine Foods. Does anyone out there remember Bregman’s cake, and if so, are you aware of any cakes in the Toronto area that compare? Thanks in advance. (25 replies, last updated by Toronto Fastfoodie August 22, 2009)

This cake defined every party of my childhood, it seems. It was sold only, as far as I know, in the bakeries of Altman’s department stores; my family always got them in Short Hills, for example. I remember it being utterly... (4 replies, last updated by Epicure December 20, 2006)

Does anyone remember the bakery on Westwood Blvd whose specialty was White-out Cake? Several layers of white cake with luscious filling and coconut frosting. Know if anyone else in LA area serves/makes this cake or what the... (0 replies, last updated by christinet June 14, 2004)

I’ve been quite impressed with cakes we’ve gotten from Saveurs Du Plateau. They were delicious and very skilfully made in classic French style. I don’t remember too many specifics, but I do remember that I loved... (4 replies, last updated by JQReid July 13, 2007)

cupcake cafe – look it up, dont remember number or address, but great cakes. (7 replies, last updated by Ben A. October 12, 2001)

cake flavour from them (surprising since i dont normally select chocolate) but I hope I have the occassion to do so. I can also recommend their cinnamon rolls, which I havent had in a while but I remember being delicious... they... (52 replies, last updated by hungryfoodie August 2, 2008)

Well, didn’t expect to see such negative response! I should have qualified my initial response: haven’t had a cakelove cake in a while. But, that said, in the past i’ve had several different varieties and really... (19 replies, last updated by Jule April 30, 2004)

there in a while). I can’t remember what my favorite dessert was of the 3-4 times I went, but I tried a mousse cake and tiramisu. Don’t let the interior detract you though, I’d give it a try on a cold day when... (31 replies, last updated by Gelaine October 4, 2007)

Hotcakes Bakes.....there is one on Centinela just east of Washington, but I remember hearing that they opened one in Hollywood recently. Cakes look delicious, but I can only speak for the cupcakes, choc chip cookies, brownies,... (17 replies, last updated by choctastic November 20, 2008)

They were egg shaped-had a chocolate coating over angel-food cake with a creamy mocha center Does any bakery make that? Did anyone buy the recipe? (2 replies, last updated by The Chowhound Team October 18, 2008)

Two restaurants I haven’t thought of in years: One was a seafood place on the water on Long Island’s south shore. The name was Gil something... maybe Gil Clark’s? Anyone remember it, and what town it was in? Is... (2 replies, last updated by Bob Chalich January 17, 2005)

here, nice smokey flavor and then expertly fried too. Very good stuff. And a “tian of crab” that was the best ever as if the boring crab cake had gone for a post-doctoral degree. Anywasy, I’d also like to know if... (2 replies, last updated by carter February 25, 2006)

Edna Staebler has been an inspiration in our home kitchen since we got her first book (“Food That Really Schmecks”) about 30 years ago. Recipes like buttermilk pancakes, fluffy pumpkin pie, upside-down cake, gumdrop... (3 replies, last updated by buttertart September 18, 2006)