Sandwich Spreads

Give your next bread-cheese-meat construction some custom condiment action.

How to Make Sausage

Grind the meat, stuff the links, then cook and eat.

High Holidays Recipes

From our friends at the Jew & the Carrot.

Holiday Cocktails

Both alcoholic and virgin recipes, from cider to punch and beyond.

Thanksgiving Leftovers

Recipes to use up turkey, cranberry sauce, and sweet potatoes from your holiday meal.

How to Make Granola

From raw oats to toasty oats in no time.

Making Gefilte Fish

The classic Jewish holiday dish, made from scratch at Firefly Restaurant in San Francisco.

Chocolate Desserts

From fudge to cookies and even (chocolaty) caramel apples.

10 Ways to Spice Up Pumpkin Seeds

Serve up the seeds from your Halloween pumpkin as a tasty snack with these recipes.

Holiday gift ideas, including a starter kit for fermenters, a stylish mortar and pestle, and a direct route to sharper knives.

Meat at Your Door

Bypass the supermarket and buy it direct.

Your Meat Is Green

Tips for responsible carnivores.

Bockwurst and Mushroom Noodle Bake

As satisfying as a hearty winter dish gets.

Beet Greens and Feta Pasta

Finally, a way to use those beetroot tops.

CHOW Veggie Burger

Our stab at the perfect formula.