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Help needed: Biarritz/San Sebastian Area
at long communal tables, and help yourself to as much cider as can drink from dozens of 2 metre high barrels. Dessert consists of the local Idiazabal cheese, quince jelly, and walnuts. Finaly in Biarritz try the ‘Cafe de...
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is it possible to eat a satisfying inexpensive meal in london?
this store) that serves lunch only. The food selection is slim — there’s only one choice, which is selected from a cookbook by the chefs of the test kitchen. —I am a Wagamama fan (can’t help myself) but for...
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BarBQue Wars, let the games begin!
I stopped by there last week to stuff myself with a burn ends sandwich (shredded) and a brisket sandwich. Good, but nothing greater than average. Brisket was better than the ends, the hotter (lvl 2) sauce was tasty. Mac & cheese,...
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New to Bryn Mawr
their time in Main Line restaurants were altogether less food savvy. Any cuisine aside from Chinese, Italian and burgers was “exotic”. Nonetheless, in a pinch, there are a few adequate places to go: Peace A Pizza...
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Zinc Bistro(Scottsdale) bad experience?
I’ve always had very good but not life-changing experiences at Zinc Bistro. Their cheese plate is one of the very best. They used to have a flatiron steak with a bone marrow sauce and unbelievable truffled mashed potatoes....
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Mama Mia's Trattoria (PDX) (longish)
on wonderful meals at Lisa’s other store, we both left our dinner feeling rather “ripped off”, having settled for a less than satisfying experience. Arriving at the restaurant Saturday at 5:00pm, we were greeted...
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yet another long Barcelona report
). Luckily there’s a pretty quick turn over. At the wine shop down the street from our place you can buy it in bulk straight from a cask at 1 euro per liter. The wine isn’t great mind you, but it’s pretty good...
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Total Nightmare in St. Tropez- a very long post
thought it curious that the skin was left on for plating. The cheese plate was fine. Unimpressive but presented well. The salad course was good. No complaints on that alone. Entrees. I ordered the lamb. The dish was accompanied by...
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A fine 40-course meal at Urasawa - LONG post
can modify your initial post with links to individual pictures?). Or you can setup a folder on one of the image hosting sites, then just provide a link to that folder where the pictures are stored. With a photo image editing...
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OC 10 Must Tries
. The pesto is especially good, the pizza can be terrific depending on who’s cooking. 15) Cheese shop @ Laguna Culinary Institute (Laguna Beach) James the cheese buyer has decades of experience and knows his stuff....
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moving to Southern California -- Orange County or LA County
LOL! I love Newcomb’s ... they have really good fried cheese sticks (or whatever it’s called). I remember once a group of Harley biders almost got into it with a group of Japanese bikers, up there ... Both parties were...
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Tasting Food vs. Eating Food (Pretty Long)
Uh.. sorry.. I don’t buy your using the music analogy. I don’t play any music instruments, don’t carry a tune, only know the words to the first part of the star spangeled banner and yet I am an avid...
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Big New York City Trip!
(just be sure to order the delicious hen-of-the-woods (sic?) mushrooms!). Or if you’re oenophiles, the overwhelming selection of wines (not to mention the cheeses!) at ARTISANAL or VERITAS. The delicious grilled seafood at...
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A Cook's Tour - Morocco
He came off as much less reverent in the book when he: 1) went to the market and had his guide buy him some hash; 2) got very stoned just before the meal his hosts had been prepping for three days; 3) couldn’t come up with...
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The Wine Bar: The Most Significant Restaurant Genre of this Decade?
they were always dark, usually wooden furniture and bar areas, posters of France or French produce and the food was French influence, the beginnings of baked brie, baguettes and cheese, often just snacks but some went for coq au...
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