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Board Topic
Favorite Halloween Candy
Mmm concur on 100 Grand. The mini Vanilla Tootsie-ish Rolls 3 Musketeers (melted and slightly burnt in the microwave... otherwise don’t bother) Reese’s Pumpkin Sugar Babies Those pink white and brown striped cube shaped...
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Board Topic
First time to New York...$500.00 dollar food budget...what would you do?
. brown's black cherry soda. make sure you ask for the hot dog to be crispy...i prefer them burned. have a great time.
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Board Topic
tea time
Did you ever see Alton Brown's show about tea? Recently re-aired...very interesting! I’m with him...oolong is my favorite hot tea right now...just plain, sipping it while hot is very nice. For iced tea, though, I really do...
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Board Topic
What is your favorite cheese splurge?
I used to love the Asiago Aged at WFM but was dissapointed to see it replaced with some other brand. It had a beautiful dark brown label and crystals in it. It would fill your mouth so that you could actually breathe it. Fabulous...
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Board Topic
Frasca Hype (Boulder)
that were just expensive and bizarre along with the sometimes idiotic mewing of the servers. Besides, I can take a Dish sandwich to a Rockies game. Try that with a Frasca starter of 2 fish eggs on half a piece of cucumber with a...
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Board Topic
going against the grain
that thing down. i will eat soy sauce on rice, with eggs, in congee, cooked in dishes... but please please please keep it away from my sushi.
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Board Topic
Restaurants Report: Le Bernardin, Blue Hill, Bouley, Gramercy Tavern, Yasuda, Balthazar, Clinton Baking, Daniel, Aquavit, Eleven Madison Park...
The Surf and Turf is "White Tuna and Seared Japanese Kobe Beef “Korean BBQ Style”; Fresh Kimchi; Lemon Brown Butter Emulsion" It’s too bad they took it away, along with the progressive tasting of fluke.
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Board Topic
Rhode Island specialities [moved from a discussion on the Boston board]
brown glop on a nasty “dough ball” hamburger bun....yech. But....the retaurant was next to the bus station and it made the ride back to Boston less of a bore
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Board Topic
Where would Nelson Algren drink?
selection then the German Brauhaus is the best. It’s at Western exit of the Brown line el train (also a GREAT destination for Thai food). Overall, given that we’re deep in winter, the Map Room and Hop Leaf might be...
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Board Topic
SF - CALIFORNIA DOGS - Good dog ... good, good dog
Bavarian Bratwurst Spiced blend of pork, beef, veal, seasoned with natural spices and fresh onions Swiss Bockwurst Mild blend of pork and veal, fresh milk and eggs, fresh onions and natural spices and seasonings. Turkey Santa Fe with...
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Board Topic
NY Chowhound visiting LA
I must protest... it gets great marks for history and ambiance but the food has always been sub par. Super bland hash browns, a chef salad layered with half slabs of vegetables, mealy stew. I really, really want to like this...
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Board Topic
My Eats in SF (pretty long)
towards Chinatown, walked through there, and I couldn’t remember which place had some good dim sum, was in the mood for some of that, but didn’t want to get stuck in another trap. We passed by Golden Gate Bakery where...
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Board Topic
As Requested....From a Waiter's Perspective...
If the kitchen has, for example, white rice with dish A and brown rice with dish B (this happens a lot with fusion restaurants), they’re both sitting in steamer kettles in the kitchen, probably both at the same station on...
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Board Topic
Pete and Will's Big Adventure (Long)
gravy (I noted that it was too smooth to have been homemade, but good none the less). The sides ranged from exquisite (wonderful sticky candied sweet potatoes)to average (mac and cheese that could have used a bit more cheese to...
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Board Topic
Dining out with dietary restictions -- wasting our $$$? (long)
sections on the menu they are calling “diet” entrees, where they are steamed meat/veg with sauce on the side, and you can get brown rice. I agree with other poster that you went to a sub-par seafood restaurant. You...
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