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  • Story

    Mushrooms Will Save the World

    And other findings from Taste^3^ 2007.

  • Story

    Future on Ice

    Defrosting the history of the fridge.

  • Story

    The Year in Food 2008

    What we ate, what the candidates ate, what the Olympians ate.

  • Story

    The Other Napa

    What’s worth doing in the Napa Valley: a travel guide to the wine country.

  • Story

    Buenos Aires: Faded Elegance, High Design

    Buenos Aires’s up-and-coming San Telmo neighborhood.

  • Story

    The Year in Food 2006

    From bad spinach to exploding lattes: The tastiest moments of 2006.

  • Story

    Illegal Cheese

    You know, it’s just not a party until somebody busts out the illegal substance. That somebody can be you.

  • Board Topic

    cask conditioned...

    There is bottle-conditioned ‘real ale’, of course.

  • Board Topic

    Coupons with conditions

    it doesn’t make it so. If it says I must tell server about coupon before ordering, I would avoid that place like the plague. Big red flag. Nothing in my favor can come out of that, i.e. reduced portion. Same for coupons that...

  • Board Topic

    Cask conditioned beer

    Always looking for cask conditioned ales and bitters. There’s the Granite... not the nicest of pubs, but fantastic beer. Their dry hopped bitter and the IPA are probably the best beers made in Canada. Pity about the closing...

  • Board Topic

    Themed dessert challenge - with conditions

    How about pomegranate sorbet with almond cookies (if the ground almonds in the cookies are ok with your husband.) A sorbet would be pretty easy to do with bottled pomegranate juice, I would think. Another option would be a cherry...

  • Board Topic

    Difara's: Not a fan of the sanitary conditions

    at the poor sanitary conditions and how they are overlooked by everyone.

  • Board Topic

    Need good birthday spot- with conditions

    is new...different from PP, but check it out because the food may not be right. 50-seat garden and you can order with cans and bottles served in coolers by the six-pack, twelve-pack, or case, and billed by how much is consumed.

  • Board Topic

    What to do with cherries in sauna-like conditions

    Pit & lightly crush 1 lb of cherries, put into large glass container or stone crock. Pour over 2-3 cups sugar (depends on how sweet the cherries are) and a liter of vodka. Cover, then wait a couple of months; strain into clean...

  • Board Topic

    Storing Wine in Normal Household Conditions - use within one year?

    from the wine shop – you are supposed to consume within one year? I have opened a bottle or two in the past that have been off, but I don’t know if it was my conditions or the wine shops, or warehouses..hmmm.. Any...

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