Booze-Flavored Munchies

This week’s mission: potato chips flavored like beer and Bloody Marys, and fancier M&M’s.

Booze Hounds

High-alcohol wine takes a hit.

Celebrity Booze

Drink what famous people are drinking, and making.

Death in the P.M.

A combination of absinthe and sparkling wine makes for a killer tail.

Eggnog Popcorn Balls

All the flavor without the booze.

Paloma

Like a bubbly margarita.

Mulled Hard Pear Cider

All ciders are not created equal: This one uses pear instead of the more traditional apple, for a simple change that adds a lot of flavor.

Drunken Watermelon Pops

Raspberry liqueur and vanilla tweak a summer party staple.

Spiked Frozen Coffee Shots

Stay up as you get down.

Mandarin Orange Digestif

Floral, sweet, and quite stiff.

Fennel Digestif

If black licorice went boozy, you’d have this digestive.

How Are Nonalcoholic Beer and Wine Made?

Secrets of fake booze revealed.

Does Cooking Alcohol Really Burn It All Off?

More booze, more flavor.

Do Dark Spirits Cause Worse Hangovers Than Clear Ones?

Dark liquor, never sicker.

Inca Trail

The origin of pisco is a heated point of debate, but there’s no doubt that this tail can be enjoyed by those on both sides of the argument.