Sorry for the extra post. Just got a few more questions. I have chosen my 3 places to eat and I need to go about booking them. Non of them take e-mail booking so I have to phone. My concern is that I know Zero spanish and just... (5 replies, last updated by Little_Sausage July 9, 2009)

Why did you abandon listing of books (0 replies, last updated by jpr54_1 February 21, 2009)

I’m always on the lookout for books on gastronomy. Any recommendations? Old or new it doesn’t matter. (1 reply, last updated by melly August 6, 2006)

Like many who frequent Chowhound, I collect wine books and cookbooks. Over the years I have complied a list of used bookstores that carry books good or perfect condition. So many of the used books stores have cookbook sections,... (0 replies, last updated by cmben June 5, 2003)

Partially because of Christmas giving and also for other reasons, would appreciate recommendations for books in three categories: 1. New Orleans related cookbooks. 2. Guides for first time New Orleans visitors which cover food,... (1 reply, last updated by Bob Pearse December 8, 2001)

Looking for a Greek Cuisine book, please. (4 replies, last updated by fair maiden February 17, 2005)

I’m not a baker. I’m terrible at baking. I want to change this. I’d like to start with bread. I’m looking for suggestions for my first bread baking book. Something that will not feel overwhelming or... (45 replies, last updated by sholli November 25, 2009)

Does anyone have any recommendations for a good bread making book? The only thing I have so far is Alton Brown’s book that has the straight dough method section. I’m looking for a comprehensive book that discusses the... (12 replies, last updated by RicRios September 17, 2009)

I may be starting to home brew soon and I was wondering if anybody had any suggestions for some great home brewing books that they’ve read and are worth buying. Thanks. (6 replies, last updated by homebrewster July 24, 2009)

I’m a bit late in jumping on the Tiki Mania bandwagon that seems to be sweeping the nation,but in the hopes of catching up I’m looking for Tiki drink recipe book recommendations.My preference would be a book that is... (14 replies, last updated by davis_sq_pro July 1, 2009)

of a baking cook book that utilizes weights in recipes? (10 replies, last updated by flourgirl January 19, 2009)

I really enjoyed the River Cottage Meat Book and now I’m looking for something more thorough than coffeetable reading. I want to know more about what goes in to producing top quality meat, from diet to butchering. Not a... (9 replies, last updated by Passadumkeg February 16, 2009)

Every year I buy these books and have found some really good places to eat in them. If I hadn’t bought the book I probably would have missed out on some really good food. While a lot of these restuarants are not classy per... (9 replies, last updated by HillJ September 22, 2008)

Does anyone have any suggestions on a professional-level book of pastry-making, specifically the small confections found at places like Payard etc. I’m looking to get beyond the cakes, tarts, and candies and work at making... (6 replies, last updated by pan cakes July 27, 2008)

I just bought the book Imbibe, but wanted to get something more definitive on old school classics tails, especially flips, fizzes and other egg based drinks, as well as older drinks in general. Anyone know of anything? (1 reply, last updated by JMF March 13, 2008)