The SO and I are stock fanatics. However, buying the meats (for the amount we consume), is starting to get pricey. Thus, I am on a quest: to find a shop that will sell or give me good bones. Beef or Poultry. All kinds of poultry... (8 replies, last updated by opinionatedchef September 23, 2005)

About ten years ago I was in Chicago on business. My associates took me to a restaurant called, I believe, "Bones". It was a big place, with a heavy men’s club atmosphere (red upholstery, dark wood, etc.) and the menu... (8 replies, last updated by cito June 8, 2004)

After stumbling across a recipe on bone marrow bones, I’m interested in adapting Fergus Henderson’s recipe. Where can I find fresh meaty veal or beef bones in SF or peninsula? Thanks! (13 replies, last updated by tako June 3, 2008)

Does anyone know of a place in the Orlando area where someone can get roasted bone marrow?? (0 replies, last updated by Junebugbaker August 24, 2009)

I’m looking for a good source for locally raised (near Toronto), veal. (1 reply, last updated by eatravel August 8, 2009)

Where can I find a good/great bone marrow dish in L.A.? As close to or better then Blue Ribbon or Landmarc in N.Y. (27 replies, last updated by The Chowhound Team April 27, 2009)

Hi all - I’m trying to find a place to procure veal bones to make the almighty dark veal stock & demi-glaze. Anyone know of a good location? I’ve been looking at McKinnon’s in Davis Sq. but haven’t found any... (4 replies, last updated by Chris VR February 28, 2009)

Anyone know where I can find a butcher/meat market/etc that sells marrow bones? (2 replies, last updated by foodiegal71 November 9, 2008)

Where can I find veal bones in the Cambridge/Sommerville? I tried Mckinnon’s and the guy looked at me like I had 3 heads. (19 replies, last updated by cassoulady January 14, 2009)

I’m trying to find a place to get a ham bone for making soups and such. I’m just one person and won’t eat a whole ham just to get the bone for split pea soup. Any suggestions? I’m in Andersonville. Thanks... (7 replies, last updated by lunchbox October 4, 2008)

Okay, yes I’ve been watching Anthony Bourdain on overload, but I realized I still haven’t tried this! Anyone know where they serve this – roasted marrow bones - in Vancouver? (17 replies, last updated by peter.v December 2, 2008)

How often have you found a bone in your sashimi or nigiri sushi? The first time it happened to me was at a shady restaurant which I never returned to. We’ve been going to the same place for the past few years because of... (11 replies, last updated by ChefBoyAreMe May 5, 2008)

I roast some bone marrow yesterday. served it with toast and salt. It was delicious. But as I was wondering is bone marrow just fat? (5 replies, last updated by Toadberry December 26, 2007)

I am 36, and recently tried bone marrow for the first time...though I roast bones for the dog quite often. I wish I would have tried it sooner cause all I can say is – YUM! (31 replies, last updated by bitsubeats March 1, 2008)

I’m looking for the best place to get soup bones in Seattle. I buy most of my meat from Skagit River Ranch, but they aren’t always timely about responding to emails about making sure they will have something at the... (4 replies, last updated by bluedog67 October 15, 2007)