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ever wish you could lower your food standards?
for frosting. I’m guessing there’s a social conditioning at work too. Cakes = celebrations, therefore eating cake = being happy. Taste doesn’t even enter into it.
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COOKBOOK OF MONTH OF APRIL: Roast Chicken & Other Stories by S. Hopkinson
Brown crab meat is the stuff from the body of the crab that’s, er, brown (and a bit sludgy in texture), as opposed to the flaky white meat which comes in the claws.
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Food Snob or Food Lover?
chunky peter pan peter butter and strawberry marmelade on toasted whole grain wonder bread - frosted flakes with 2% milk After others go “Blah” i go "Ah." I like white castle, peter lugers, street food and bouley but...
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is it correct that home cooking skills are seriously disappearing in our society??
disadvantage (for example the typical families mentioned above that sit in front of the TV and eat take out — hello people, food is what our bodies run on. you are junk if you eat junk food, nothing new.)
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Eight Hours of Barbecue on the South Side
. We took a BBQ break at Old Fashioned Donuts and were glad we did. This place is fantastic, a real civic treasure. Superlative blueberry donuts and apple fritters (Gary almost wept), nice caramel glazed cake donuts, and...
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