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Recipe

BLT Salad
Chop up the classic sandwich— the only thing missing is the mayo.
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Recipe

Classic BLT Sandwich
If only it were healthy enough to eat every day.
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Story

Way Beyond Salad Dressing
Or, how to use vinegar and citrus in your cooking to punch up flavors.
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Story

Another Secretly High-Calorie Salad
This week’s mission: Cold meets hot on a lettuce bed, and a new fast-food breakfast.
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Story

10 Ways to Eat More Bacon
Elvis, Metallica—everybody loves it!
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Story

Not So Much for Cooking
The cookbooks that didn’t quite make the cut.
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Story

Decoding Diner Lingo
I’ll have a shingle with a shimmy and a shake in the alley.
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Story

The Year in Food 2006
From bad spinach to exploding lattes: The tastiest moments of 2006.
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Board Topic
St Louis--SOUP, SALAD, BLT NEAR x-WAY
Will be PASSING THROUGH the outskirts of St. Louis on the way to Kansas City and would like to stop for lunch at any place that has great soup and a killer BLT or some place similar and unique (no chains, please) that is close to...
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Board Topic
BLT
A business associate is taking me out to dinner tomorrow at BLT Steak. I’m not a huge steak lover but I love all types of seafood. I’m trying to keep it healthy here too, so can anyone suggest any of their seafood...
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Recipe
BLT with a minty twist
BLT with a minty twist
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Board Topic
BLT Beware
A new concept by the BLT chain has arrived in White Plains. Under the name of BLT Steak the BLT empire has now perfected a new concept: BLT Inept. Dinner last night at BLT Steak was a disaster worthy of posting in the hopes that...
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Board Topic
BLT - Crabfest
I didn’t see any posts on this so I thought I’d share my thoughts on the event. Although there were only a few standouts at the overcrowded event, it was a great time. The crab cakes and corn fritters provided by BLT...
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Board Topic
BLT Steak
of the appetizers to be underwhelming. The beet salad and ceaser are decent, but my wife’s raw fish starter (can’t remember exactly what fish) was terrible – this, despite the chef d’cuisine apparently...
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Board Topic
BLT Steak?
; a second trip will be to order the lobster cobb salad and the "BLT" of kobe beef paired with foie gras.
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