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Entertaining
Thanksgiving Wine Pairings
For all budgets and tastes. (By Natalie MacLean)
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The Juice
Pass the River Fish
Chenin blanc is one of the most underappreciated grapes (By Jordan Mackay)
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The Juice
The Extortionate Glass of Wine
Is wine by the glass a total ripoff? (By Jordan Mackay)
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Drink
Between the Clorox and the Kitty Litter
Can you find drinkable wine at the local convenience store? (By Anthony Giglio)
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The Ten
Good Imported Wines Under $10
Save money and drink well. (By Roxanne Webber)
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The Juice
Wines that Won't Get You Drunk
Alcohol level is one of the more-discussed subjects in the wine world. (By Jordan Mackay)
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Nagging Question
What Happens to Wine as It Ages?
Older isn’t always better. (By Jason Horn)
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Shelf Life
To See a World in a Grain of Dry Ice
Does Chef Heston Blumenthal really find perfection? (By Sara Dickerman)
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Travel
The Other Napa
What’s worth doing in the Napa Valley: a travel guide to the wine country. (By Ella Lawrence)
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Feature
How Much Do You Love Me?
Rule #1: don’t ever bring anyone a $2 bottle. Ever. (By Anthony Giglio)
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Home Cooking Digest
Wine for the Sauce, Wine for Me
Are there bottles too good to cook with? (By Joyce Slaton)
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Food Media
My Precious, My Precious
The WSJ creates thirst and jealousy as it prints the results of the seventh annual Open that Bottle Night. (By Miriam Wolf)
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Wine and Drinks
Disaster Strikes, Keep Drinking
You know it’s a great dinner party when a guest breaks an arm during the main course and puts off the ER until after dessert. (By Daniel Duane)
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Wine and Drinks
Global Wine Brand Anyone?
Oriel: brilliant marketing, great juice. (By Daniel Duane)
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