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Video
Approaching the Cheese Counter
How to choose cheese for a dinner party, sports night, and every day.
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Video
The Perfect Martini
Esquire's David Wondrich makes a surprising choice with the Fitty Fitty at the Pegu Club.
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Video
Obsessives: The Bee Whisperer
A beekeeper is like a good host: Make everybody happy, and the party will take care of itself.
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Video
The Perfect Prawns
The LA Times's Russ Parsons lauds the salt-roasted spot prawns at Providence restaurant.
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Video
The Perfect Mandoline
Who knew there were so many nuances to slicing?
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Video
Obsessives: You're Not Hallucinating
Lance Winters of St. George Spirits explains the magic behind his absinthe.
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Video
Obsessives: Let's Get Married, Let's Have Cake
Shinmin Li’s wedding cakes are lovely to look at, lovely to eat.
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Video
Obsessives: Soda Pop
John Nese is the Willy Wonka of carbonation.
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Video
The Perfect Fried Chicken
As determined by the Lee brothers.
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Video
Obsessives: School Lunch Revolutionary
Ann Cooper wants your kid to eat well.
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Video
The Perfect Hamburger
Josh Ozersky and Gail Simmons go over the finer points.
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Blog
St. George Absinthe Verte
An American absinthe.
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Blog
The Oceans Are F'ed
Something else to keep you up at night.
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Blog
San Francisco's Grilled Cheese Invitational
Who will be victorious in the battle for best grilled cheese?
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Blog
Harvest Spirits' Core Vodka
When life hands you apples … make vodka.
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