Has anyone used jarred black truffles? The ones I saw are labeled "Black Winter Truffles", and the label also states that they are “tuber indicum” which I believe means they are chinese truffles even though the label...

to the east coast if I purchase them through Surfas and have them sent. I looked on the internet and found premium black truffles from France for $70 per oz. They are called winter truffles, and it looks like they come in a...

It’s a power-pack of flavoring, and expensive too so just add a bit. Please, someone correct me if I’m wrong... but I’ve heard that black truffle oil is better for cooking/heat and white truffle oil is better for...

I don’t know where to find truffles here, I’d guess Savenors, Joh Dewars, or that gourmet/deli at Harvard Square. It’s hard to store truffles for a long time, some people do this in rice. In my experience, if you...

We have rescheduled our ED reservations so as to be there when the Black Truffle menu is on. It is $133 compared to $77 on the regular menu. I was wondering if anyone has had it. They faxed a menu and it sounds wonderful, but not...

, a walnut sized fresh truffle will cost around $20-25, which is as cheap as I’ve seen recently.

Eggs Benedict

A tasty fish preparation from chef Eric Ripert.

I just bought a bottle of black truffle oil and white truffle oil but I’m not sure what to do with it. Can black truffle oil be used in cooking/heat such as saute or stir frys? Or is it just used for finishing touch up to a...

I went into an international food store on 1st aven around 5-6. They have an olive oil mixed with black truffle and olive oil mixed with white truffle oil anyone have a preference?

I meant to buy white truffle oil today, but wasn’t paying attention and got black winter truffle oil. Googling isn’t bring up much of anything that says "black winter truffle oil". Will this be good in scrambled eggs?...

I’ve had some excellent black sesame truffles in the past from Kee’s Chocolates and Voges (both in nyc) and want to try make some on my own. No luck with finding any recipes on the internet...does anyone have...

Roasted Pumpkin with Mascarpone & Mushroom

Dear Chowhounders, I will soon be the proud owner of a 1 ounce fresh black truffle. What say you as to the best recipe in which to use this fine fungus? Many thanks!

i actually got some .88 oz. jars of black winter truffles for $10 @ tjmaxx!!! i don’t think anyone around here knew what they were.