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  • Board Topic

    2008 New Recipe--Buffalo Chili

    had on hand (mostly—I did need to buy some red bell pepper and ancho chiles). I did have some ground bison in the freezer. And, since it was bitterly cold this weekend here in the Midwest, I wanted a something warming and...

  • Board Topic

    Soup Recipe from Penzey's Catalog--Huh?

    it certainly wouldn’t be the first time!) I’ve got some ground bison sirloin in the freezer and I was thinking of making this soup with it, but I can’t imagine getting more than 6 or so servings from it. Next,...

  • Board Topic

    Karl S....I just made your chili recipe!

    finding the buffalo. WalMart had it (100% Bison) in their Specialty Meats department. Why don’t you post your recipe again for any unfortunate ones who didn’t see it the first time around? Have you changed anything or...

  • Board Topic

    Recipe for Maple Pumpkin Vinaigrette [Moved from General Topics]

    best salad dressing ever – from the Bison Mountain Bistro in Banff AB Canada – they served it over mixed spring greens, fennel, cinnamon roasted nuts and oven roasted pears – delicious!!! Maple Pumpkin...

  • Blog

    An Acorn a Day

    This Native American staple makes for a tasty breakfast.

  • Board Topic

    Buffalo sirloin recipe needed [moved from Midwest board]

    My brother and I have been raising buffalo for a few years now. Love the roast and burger, but I am in desperate need of a sirloin steak recipe! My wife is a great cook, but we have been having a tough time finding a crowd...

  • Board Topic

    Cabbage Cabbage, I love cabbage! Need new recipes

    We made this tonight.... Page 109 if anyone is interested. Not bad. We added more garlic than the original recipe called for and used ground Bison rather than half beef and pork, but the finished dish was very satisfying and...

  • Board Topic

    JUNE Cookbook of the Month: LA COCINA DE MAMA, Penelope Casas - All Recipes

    Gio, sounds delicious. OT, I know, but we have a lot of bison to use up (long story) and I would love your recipe for your chipotle-bison meatloaf. If you are willing to share and don’t want to pull this thread too far...

  • Board Topic

    Ground Buffalo Meat --any ideas?

    I bought some organic bison/buffalo meat (ground) and now I need some ideas on how to cook it. I was thinking meatballs or burgers. Any other suggestions?

  • Board Topic

    Woohoo! Hell's Kitchen (Minneapolis) cookbook in the works...

    recipe is in there, too! Ooh..and the bison bread. And the peanut butter... http://www.twincities.com/allheadlines/ci_11185298 ~TDQ

  • Board Topic

    buffalo

    Does anyone have any great recipes for buffalo meat? Burgers, stir fry, etc.. Suggestions are most appreciated. Thanks! Nibbler

  • Board Topic

    Gourmet Ketchup

    ? Or does anyone have any good recipes?

  • Board Topic

    Elk, Buffalo, etc--do they taste good? Help needed!!

    Definitely meats from different mammals taste different! As far as bison go, I have seen bison liver for sale, so it seems that it would be available. Bison meats are available for sale in the meat case at all Whole Foods stores...

  • Board Topic

    Making Buffalo Osso Buco... flavors?

    /bacon fat, omitting any other fat called for in the original recipe, then add the bacon, bison pieces, and other sauce ingredients back into the pot, and proceed as normal/per regular recipe.

  • Board Topic

    Interesting meatloaf variations

    . Gio, I notice you use bison with some regularity (you had posted a sloppy Gio recipe with it)—is it for the taste or the lower fat component? Veg, the Quaker Oats recipe is interesting for variation and a healthy recipe,...

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