: a frita & a mango shake at El Rey de las Fritas on Calle Ocho, and all of the wonderful exotic fruits at the Fruit & Spice Park in Redlands. Thanks, 'hounds, for your help.

This should have been posted on the SF board for Napa and Pt. Reyes, At this late point I’d go to the SF board and do a search on Pt. Reyes.

http://napoleao.co.pt If you are into wine, I also would suggest visiting ViniPortugal for FREE tasting of wines. They are an organization that promotes Portuguese wines worldwide and have a fantastic tasting center and...

they do, and they cater. i’ve been to several events where p&t provided the food. if you want a dessert, the fruit cobbler they do for big parties is amazing.

For pix: http://myculinaryadventures.blogspot.com Three views of the making of Bionico, the luscious fruit salad of Mexico. Our bowl of friut consisted of banana, strawberry, guava, mango, apple, and melon. The fruit is doused...

Olives of course, maybe a few pepperoncini, Grandma’s dried beef and cream cheese balls, goldfish crackers....best part of the holidays. Bread/crackers and cheese and maybe a spread or some fruit are de rigueur for tail hour...

between yellow fruit and acid. Long, tasty finish. Expensive for a Pouilly-Fuissé but not overpriced. > 2005 Sancerre rouge “Belle Dame”, Domaine Vacheron (C$56) Gorgeous nose: sweet and tart red berries, violets, beet, minerals....

and wood flavours dominate with the fruit coming through only on the finish. Needs some time and should prove quite elegant once it all knits together. One of the better Italian Syrahs I’ve tasted. > Bourgogne Hautes Côtes de Nuits...

Station House Cafe at Pt. Reyes Station used to have a breakfast bread basket that inspired a 50-minute drive before we could eat. It contained popovers, cornbread, and I think the third thing was some kind of fruit-nut bread....

Time concept of it being a mid-priced, casual place vs. the higher end, South Beach PT. The menu starts with small plates (around 10 or 12) then on to a few entrees (about 4) and sides. We started off with the grilled cuttlefish...

- Roasted winter squash soup with toasted pumpkin seeds and crème fraiche $5 - Slow roasted pork panini with caramelized onions, spicy tomato relish, and St. George Cheese on foccacia $10 - Beet and Bara Ranch orange salad $4 They...

Yes, a few tablespoons in lemon sorbet/ice is wonderful. But too much alcohol and your sorbet won’t freeze properly. I also use it in strawberry sorbet and tangerine sorbet, and sometimes a splash on fruit salad or over...

rippling fresh oyster, chilled and bolstered with sharp vinaigrette. Beside it, gold and red beets, precisly cut into tiny dice, surround a half of a white beet, the vegetables, carried by a good pungent horseradish cream. Veins...

neighborhood place in en centro has great vegetarian pizzas (flor de calabaza) and salads, and grilled asparagus, beets with goat cheese, etc.

seafood dished. Worth a stop in for any meal service. Next, after my friend, said, “I can't do this. We have to stop eating.” But since I was driving I just nodded and suggested we get back to the city via Tomales/Pt....