standby that I can cook in my sleep – like spaghetti and meatballs, macaroni and cheese, roast chicken, etc. - real down-home kind of cooking. I also avoid putting out “exotic” stuff like hummus and pita chips...

to simplify their week and what a typical week-long menu would look like for you. Here is our menu for the week. Sunday - Black Bean, Corn, and Salsa Dip w/ chips - Roasted Shrimp with Thousand Island Dressing - Bacon-Wrapped Water...

to LP recently and have enjoyed the food thoroughly. Favorites have been the cavolo nero pizza w/ goat cheese, beet salad w/ ricotta salata and pistachios, and whole roasted bronzino w/ lemon relish and cipolline onions. Nice...

vinaigrette). The PN went well with the fennel in her salad, but I would have loved a big Chard for the corn chowder (see above). For our mains, I chose the Seared Diver Scallops (lilikoi butter, celery root, Yukon mash and...

I’ve been going to Cassell’s since Mr. Cassell himself ran the place in the old location. That was back before they had French Fries and instead had little bags of potato chips. (They always had their special kind of...

I think they also did not like several of the dishes that Tre made in the episode in which he was eliminated. Several judges said the salmon dish with beets Tre made was awful. I think Brian’s dish was more “middle of...

, and rich red wine. The last bites were not quite as amazing as the first, probably due to taste bud overload. There was also a bit of mashed potato and a potato galette/chip on top. Really a wonderful dish, one of the tastiest...

: the tale of horror. Filled with insinuation that you are a tasteless (and possibly sold-out) goon. Every time any restaurant you’ve once praised serves a bad meal, your reputation has a little piece chipped off. Over...

We have emergency eats...Stouffer’s Mac and Cheese, creamed chipped beef and spinach souffle. We also have ice cream, bagels, a couple of frozen pizzas and a bag of peas. And a bag of Pillsbury biscuits.

When did our culinary atmosphere here in the United States start accepting chemical tails AKA faux foods – foodstuffs -inferior food as staples of everyday life? Go into any convenience store and you can get chips. What...

was a vegetarian 364 days a year, but on Easter she would beg an invitation to my mom’s so she could have her annual fix of baked ham... Ever noticed how there are NO roast beef carrots or turkey beets in the freezer section...

Mint with beets, peas, or goat cheese. Unsweetened cocoa, just a little, in a dark sauce/gravy, esp with chicken. Adds richness & depth. But don’t add so much it’s like hershey’s. Anchovy filet or Thai fish sauce,...

Just to be mean I guess, my sister and her friend cooked some chocolate chip cookies for me and a few friends one day after school. The secret ingredient, onions, were not a big hit. DT

year eating Salad for lunch 5 days a week — use tons of lettuce or baby spinach, tomatoes, cukes, or any low sugar veggies (avoid beets and corn). then throw in some lean protein – chicken, beans, or tuna. Make a low...

of German Riesling. Seafood sausage $12 ... three free hours parking and a stunning view of the bay from the bar. Stuck my nose into the lovely new Boudin Cafe ... had a very good roasted beet salad and also a lovely view. While...