I have played around with the beer bread and the idea is great. I don’t have all this equipment and I like the idea of making bread by hand in an old fashioned old world style of way. Its fun and its a good story when you... (1 reply, last updated by Soop October 14, 2009)

As a huge BBQ fan I was definitely impressed and hopeful when Biscuit had a line out the door on Friday night. We went last night to check it out and I honestly can’t recall when I had a worst meal. and the more I think... (29 replies, last updated by elecsheep9 August 20, 2007)

Barbec’s on Garland Rd near the Dallas Arboretum. Legendary beer biscuits! (4 replies, last updated by kendraburt September 1, 2007)

Barbec’s by White Rock Lake is the bomb. Beer biscuits and rib-sticking gravy are a must have for hangovers (19 replies, last updated by jindomommy September 14, 2008)

I’ve been craving some biscuits and sausage gravy— anybody know of a good place around here to get them? (11 replies, last updated by rax November 7, 2007)

well, holly and i finally made it to the Hotel Utah to try their famous burger for lunch. We also got a plate of biscuits and smoked tomato/blackeyed pea stew with hamhocks. The burger was tasty and well-crafted as promised, and... (3 replies, last updated by patrick April 22, 2002)

FYI – I know how to make them (biscuits AND gravy), I choose NOT to make them. Last thing I want to do hung over on a Sunday morning is cook ("I woke up Sunday morning with no way to hold my head that didn’t hurt, and... (15 replies, last updated by Lara March 5, 2004)

We were walking by Biscuit yesterday and decided to try it, despite prior thumbs-down postings. Anyways, we were disappointed with our pork sandwiches. The meat was way tough and the sauce was sort of gloppy and characterless... (14 replies, last updated by Ariel June 7, 2003)

The Sunday before Ascension Day is traditionally Rogation Sunday. In England the tradition used to be that Rogation Processions (when the parish “beat the bounds”) were followed by drinking "ganging beer" and eating... (4 replies, last updated by lupaglupa April 29, 2008)

I’ve been anxiously awaiting the opening of The Flying Biscuit Cafe @ Stonecrest in South Charlotte. I stopped by recently and they weren’t opened but the friendly gentleman there gave me a menu and chatted w/ me. I... (19 replies, last updated by lynnlato November 15, 2007)

There’s a particular biscuit that only comes, I think, in the variety pack of Carr’s biscuits. It’s whole wheat, on the sweet side (almost like a cookie), is about 1/4 inch thick, and has a really nice,... (18 replies, last updated by PardunMe February 20, 2009)

Brewski Muffins: 1 can beer 3 cups buttermilk biscuit mix (e.g. “Bisquick”) Quickly mix the batter and bake in a 12-cup muffin tin. (Follow the instructions on the box for time and temp.) (14 replies, last updated by piccola January 22, 2007)

Try the world’s easiest recipe to go with the beer beef stew - beer biscuits. 3 cups of bisquick, 3 Tbl. sugar and 1 beer minus a few sips! Bake at 350 for 25 min. (20 replies, last updated by kattyeyes October 2, 2009)

of your favorite happy hour menu and start from there. Get some cheddar cheese and toss into the processor with some garlic/shallots and beer - beer cheese ball with pretzels or pita chips. Meat pies are also good. You could make... (29 replies, last updated by Jimbosox04 January 22, 2008)

I’m putting together a “dark and stormy” basket for a gift and I’m having trouble finding ginger beer! I just moved to the area, so I’m not sure where to look. Recommendations? (23 replies, last updated by Transplanted Texan July 23, 2009)