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  • Board Topic

    not disneyland

    eating with friends on Saturday night. they are in town for a weekend for a convention at the Disneyland Hotel. Their corporation is too cheap to offer any of them rental cars so I have to take folks in my car or, if it is a...

  • Board Topic

    Honmura An

    always forget the name of and that seemed to be used primarily in Japanese cuisine. Appropriate utilization of orange peel in moderation in the fluid accompanying the tofu. — Fried Chicken Balls — Served with yellow...

  • Board Topic

    Keyspan Park Coney Island

    had to beg the cop to let me bring my water bottle in (I arrived on bike and looked like I needed it; she let me). The Keyspan park should look to the Bridgeport Bluefish’s Ball Park for guidance — they have...

  • Board Topic

    Niagara on the Lake - Stone Road Grill

    Planning a wine tour day dinner at Stone Road Grille after reading a lot of great comments here about the restaurant. Website menu looks great but no prices!? Can anyone who has been here give me a an idea of prices? Ball park for...

  • Board Topic

    Marea - mini review

    in a word: amazing. the room is very nice if a bit 80’s corporate. brownish marble lines the walls and the plates, subtilely shaped like oyster shells with the name marea written on each plate, look a bit cruise-liney....

  • Board Topic

    Weekday Dim Sum: World Tong or Jade (formerly Gum Fung)

    a quick follow-up, since the post above, my husband and i have gone to get dim sum three times, first at Jade in Flushing (weekday), then at "Perfect Team Corporation" aka Guang Zhou Restaurant in Flushing (Saturday), and finally...

  • Board Topic

    Thoughts on the ConAgra beef recall

    burger. I still love food, and I am trying to stay that way. But I know, I can FEEL, how pervasive the corporate anonymous ingredients have become and coupled with some of the food handling practices I’ve seen in...

  • Board Topic

    A question for Baruch

    I asked about Hebrew National because it just seems odd that a huge corporation claims kashrut, is rejected by the Orthodox, but does nothing to change that rejection.

  • Board Topic

    Restaurant within walking distance from Baltimore inner harbour Hotels

    Well this is a tricky one, since most of the area down there is dominated by corporate chain eateries. Welcome to America. Walking distance and Italian? Well, a similar hike as compared to Little Italy is Vespa @ 1117 S. Charles...

  • Board Topic

    The 4 Star Soup Kitchen

    I have a friend in AA who loves my bourbon balls and I don’t cook off the bourbon. In a batch of about 2.5-3 dozen there may be about 3 Tbs. it is flavor not the buzz. Not enough to do that if he could eat the whole batch...

  • Board Topic

    Organic foods

    't want to expose themselves and their workers to toxins and recognize that artisinal farming produces a superior product. It sounds to me that the local milk you are buying is more sustainable, healthier and better tasting than...

  • Board Topic

    Looking for good food in Fremont

    . We have varied tastes, so diversity is a good thing. We have been subsisting mainly on "corporate" type restaurants, ala Black Angus, Chang’s, Claim Jumpers, etc. mostly in the Auto Mall or Mcarthy Ranch areas. Frankly,...

  • Board Topic

    Clearman’s Galley, “The Boat” is Open Again, but…

    will notice about the new “Boat” is that the “Boat” is gone and apparently was lost in the treacherous corporate seas which lack a sense of community. You can spot the new place by looking for a pile of plywood in the shape of a...

  • Board Topic

    Churrasqueira of St. Clair: disappointing!

    years ago, before they switched to the crispy corporate fries. Inedible. Ok, but it’s a chicken place. Not a fry truck, right? I had the bar-b-q bird, so in I went, using my fingers for leverage. First bite from the hind...

  • Board Topic

    Marukai Market Little Tokyo

    It’s been open since the 7th of February, at 6th & Grand(in the building where I work). I visit almost daily. My only complaint is that they don’t have enough rice balls. Sometimes by lunchtime they’re out.

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