Are Brown and White Sugar Interchangeable when Baking?

If you can be a little flexible about the texture of your baked goods.

Back-to-School Bake Sale

Classic schoolyard treats.

The Basics: How to Make Baked Breaded Salmon

Salmon fillet with breadcrumbs.

Ateco SP16 Silpat Baking Mat

Silicone enhancement, for baking.

Persian Baked Egg Dish (Kuku)

This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.

Sausage-Stuffed Baked Pears

Serve with scrambled eggs for a filling breakfast.

The Rise of the Salt Tooth

The craze for salted sweets.

Butternut Squash Lasagne

Loaded with chestnut, Gorgonzola, and fontina for an impressive vegetarian meal.

Does It Matter Whether You Use a Glass or Metal Baking Dish?

It depends on what you’re making.

Chicken Stuffed with Spinach and Feta

A classic Mediterranean combo invigorates pan-roasted chicken breasts.

Baked Cracker-Crusted Chicken Fingers

Stone-ground crackers make a crunchy coating for tender chicken strips.

Honey-Mustard Baked Chicken

Sweet, simple, and a huge crowd-pleaser.

Black Pepper Lavash

Crackly flatbread spiced up by black pepper.

Moist Yellow Cake with Bittersweet Chocolate Frosting

A box of yellow cake mix may be low-effort, but a homemade birthday cake will really show you care.

Beer Biscuits

Add some cheddar and it’s nearly a meal!