Late July after spending several days in Stehikin on Lake Chelan, we’ll be driving to Mt. Rainier for two nights and then back to Seattle. I appreciated all the suggestions from Chowhounds on the first leg of our trip...

Thanks for your tips on wine shops. What I was really looking for were specific bottles that the 'hounds buy. You know, the bottle you always go back to when company comes over, or when you need to take a bottle to a party, etc....

Fish & Chips in Lincoln, England: Part II I left you at the Central Market in Lincoln sitting in the sun on a public bench surrounded by flowers and eating delicious fish & chips from The Sign of the Fish. A few corrections and...

A few years ago, Berkleybabe posted about Low Tide on Michigan Ave. in Wayne. Visited it a couple of times and loved it – real cajun stuff. Hadn’t been back in almost three years so we crossed our fingers and went...

My friend and I went to Sens last time and had a wonderful meal, however, now that Shuna’s gone, I doubt if we’ll go back. The food was good enough, but the dessert, OMG, the desserts were fabulous!

, the food was mediocre. Jess had overcooked pasta; I had overcooked lamb chops, and overdressed fattoush. Their lemonade is quite tasty, however. That is it for Part II. Stayed tuned soon for Part III: Chow in and around Amman!...

I started part one earlier in the week and here is the conclusion of our 7 day trip to Vegas. http://www.chowhound.com/topics/show/314162 Tuesday Night: CraftSteak at the MGM Grand. We chose this despite doing prime a couple of...

of neutronium, it went down quite easily. Even so, we couldn’t defeat it, and we had to take half of it back to the hotel for my father, who made the supreme sacrifice of eating it during the Superbowl. All in all, it was a...

's intimate, quieter — with a real fire place — and has got a great ceiling which you can take in when tossing sake back, “kampai!”), and as the cuisine is more straightforward you kinda know what...

chance that the populace gets steered a little back toward what real food is. But I’m not holding my breath.

the overall Canele experience to be a “fine dining” destination in the sense of polished or formal service to go with well prepared food. It’s a more homey and laid back experience at Canele, and we enjoyed this...

and reduce the remaining juice by about half and add it back to the apples. That way your pie isn’t too soupy, but it isn’t too dry either. Also...as for your frozen butter, the best tip I’ve seen lately (on...

There is this place called Alladin on Vermont, by 1st. Just North of the Ralphs and they are a Bengali market. They have food that for the most part has already been made, some things cooked to order. It is Bengali alright, but...

, family style. A place serving consistently great pizza. Not some stoned guy in the back throwing this or that on your pizza (although there is definately a time and a place for that), but real authentic pizza. What about a...

Pike Place Market. We headed back to Seattle the next day and thus began our last day of fooding. We started in Issaquah at the Rogue Brewhouse, where Kobe burgers rule the menu. So it was burgers again, of which I had two...