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Main
Hoisin-Marinated Tri-Tip Roast
Hoisin marinade and ginger give a subtle sweetness. (By Kate Ramos)
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Sweet/Dessert
Pluot-Amaretti Trifle
Layer upon layer of custard, cookies, cream, and fruit. (By Aida Mollenkamp)
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Side Dish
Marinated Potatoes and Fennel
Heirloom potato salad with a light vinaigrette. (By Traci Des Jardins)
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Main
Middle Eastern Lamb Kebabs
Cumin- and allspice-laden yogurt marinade flavors lamb kebabs. (By Zaytinya Restaurant)
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Side Dish
Aniseed Myrtle–Marinated Feta
Mediterranean cheese marinated in olive oil and spice. (By Aliza Green)
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Main
Akudjura-Crusted Ribeye Steak
Steak with an Australian slant. (By Aliza Green)
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Main
Australian Lamb Marsala with Braised Winter Squash
Australian Lamb Marsala with Braised Winter Squash (By JB Cumberland )
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Main
Barbecued Australian lamb leg with grilled vegetables and almond pesto recipe
Barbecued Australian lamb leg with grilled vegetables and almond pesto recipe (By JB Cumberland )
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Main
Lamb shanks with orzo
Lamb shanks with orzo (By JB Cumberland )
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