di brunelle and calvados. Caper berries available for martini’s. MENU – one sided. Known for chili, house blue cheese salad dressing, burger served only one way, confit of duck breast with fresh greens. JUKEBOX –...

, lobster, sates, dumplings, lamb chops in hoisin sauce. Wines were fantastically paired. Signatures the french restaurant was foie gras overdose with perfect duck. Again wines were amazing-the chateauneuf de pape was great. Even...

in this ragu made it perfectly clear that someone mistook the dish of ground cinnamon for the dish of ground nutmeg in the mise en place.... I felt perfectly justified in sending it back and ordering something else (and warning...

Bourguignon came with two long slices of French bread (very similar to the better examples in New Orleans), and I used those to soak up most of the sauce. My wife hit the bread basket to do the same. I doubt that even the chef...

meats,could add some onions and peppers to it,since you can’t use lettuce and tomatoes.Add some sort of barley salad,and some fruit. Or do a rice or barley salad and coleslaw.Use cabbage,carrots,bean spourts,etc with a lime...

I often make a spicy deli wrap at home- tortilla with some cajun turkey and jalepeno jack (boars head) a little fresh tomato and avovcado -and a smear of honey mustard. Do not use mayo or milk based dressing, a vinagrette would...

In-N-Out got a positive response and I agree. If you do not like thousand island style dressing then do not ask for “Animal Sauce” because they pour it on heavy. Some Chowhounds mentioned ordering a...

as the latter is to many people, I derive some measure of pleasure from a pile of mush soaked in what tastes like Russian dressing, if only about once a year.

with wine sauce, these were revelations to me. I loved it. Then they opened two places in the Richmond and so had three Ton Kiangs for a while. Then they closed two and moved into their current larger more elegant place. In the...

to have parents that were raised in the depression so any food is good food! I was a bit of a picky head when very young...but discovered...good ole stinky fish! I stumbled on cream & wine-sauced herring at supper clubs when I was...

'm a adult so I pushed a hard course with different foods. Grown Chowpup asked last week that I should make her kidneys with a mustard cream sauce for lunch. ChowSon wants roast pork with caraway seeds when he come down for...

Thanks, RGR! I was there tonight with a few friends and we were quite satisfied with our meal in the Tavern Room. I had the grilled scallops to start, which were delicious and tender, and flavorful although the cream based sauce...

and show excitement as they answer, politely thank them and find someone else to query (remember: 10% of humanity are chowhounds, and the trick is to find one!). Always order spaghetti with meat sauce when it’s a menu non...

If it’s kind of DIY, I will put in a rec for Rose Market’s rose ice cream with pistachios (try the orange one too – you can buy by the scoop or big tub) - and also buy some rose preserves there to heat slightly...

, and Chinese New Year menus (if they’re still doing the CNY menu) only. For Afghan, Ariana Afghan Kebab House is very good – 9th Av. between 52nd and 53rd Sts. Get the salad w/o dressing and dress it yourself with the...