Arnold Palmer
Chocolate Pecan Pie
Roast Turkey with Mushroom Sauce-
Recipe
Arnold Palmer
An unbeatable combination of iced tea and lemonade.
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Story
Charlie Palmer's Classic Thanksgiving
The chef, restaurateur, and author created an update on the classic American holiday meal for CHOW.
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Restaurant
Lee's Famous Recipe
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Recipe
Chocolate Pecan Pie
Downright decadent.
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Story
Go Green
Whether you’re celebrating Easter or simply warmer weather, greet spring with this seasonal menu.
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Story
When Booze Won't Do
There are times when alcohol is just not welcome or appropriate. Ten drinks stand in for the tipple.
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Recipe
Roast Turkey with Mushroom Sauce
A classic from Chef Charlie Palmer.
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Story
Perfect Picnic
All you need to go alfresco.
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Recipe
Cornbread and Oyster Stuffing
So good, it stands on its own.
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Story
CHOW's Traditional Thanksgiving Feast
Extra flavor without the holiday headaches.
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Story
Holiday Central
Recipes, menus, gifts, and entertaining tips for all your celebratory needs.
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Story
Conversation with a Cocktail Epicure
Alberta Straub, once described as “the Alice Waters of booze,” has been mixing up sublime adult beverages made with herbs, spices, and fresh fruits and vegetables for the past six years at San Francisco’s Orbit...
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Story
Thanksgiving for Six
A holiday dinner with all of the flavor and none of the stress.
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Story
Soylent Green Is People!
What sci-fi movies say about future food.
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Recipe
Almost Arnie
Based on the PGA champ’s iced-tea-and-lemonade blend.
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